Manjuya

Manjuya

Info

JR Shimokita Station → Shimokita Kotsu Bus 40 minutes for Ohata, stop stop off, transfer to Shimokita Kotsu Bus Sai Garage 1 hour 20 minutes, bus stop: Osai Shimokita, 3 minutes on foot
From Hachinohe Road Hachinohe IC via National Route 338 for 165km 3 hours 30 minutes
50 units

Business Hours

11-14 o'clock (11-March ~ 13:30)

Cuisines Category

Fresh fish dishes

The information provided reflects the details available at the time of the survey.
Please note that facility details may change due to the facility’s circumstances, so please check for the latest information before visiting. This content has been translated using machine translation.

Information provided by: JTB Publishing

The content uses an automatic translation service, which is not always accurate.
The translated content may be different from the original meaning, so please understand and use it.

Related Foods

The canteen of Asa

It is located in the center of the Shimodas onsen town, where raw sea urchins and live squid are reputed. There are 3000 yen of raw sea urchin bowl, 3000 yen of sea urchin bowl, 3000 yen of sea urchin, 3000 yen of abalone bowl, 3000 yen of abalone bowl, 3000 yen of tricolor bowl, and 3000 yen of tricolor bowl. There are also a variety of grilled fish set meals, fried set meals, and ramen. The live squid 1300 yen and the live squid set meal 1800 yen are clear and soft (the live squid and live squid set meal may not be provided by squid fishing).

I'm eating fish.

A restaurant opened with full satisfaction by the legendary tuna fisherman Kaoru Takeuchi, whose fished tuna was overpriced in Tsukiji. Let's enjoy the taste of three-color tuna sashimi set meal and three-color tuna bowl for 3960 yen each, where you can taste red, medium and large toro at once. There are also menus such as sea urchins, abalone and hockey. You can see the dismantling of tuna depending on the day (July-November), so I'm looking forward to that too.

Strait Zhuang

A guest house and cafeteria that stick to "Tuna is only raw". You can eat raw tuna from Oma in September and October, and from April to August, you can eat raw tuna from the near sea. The conscientious price that can be achieved only from buying one bottle and judging at the store is also attractive. 1000 ~ 4000 yen depending on the menu.

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