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春夏は爽やかないちごパフェ
地元野菜をたっぷり使った週替わりメニュー
国産のブランド鶏「桜姫鶏」を使用したチキン南蛮
「月曜限定」自家製パンの日ランチ
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木更津駅前で45年以上続く木旺舎本店。焼きたてクレープや手作りケーキ、フレンチトーストなど人気のスイーツがいっぱい。ランチタイムは11～15時まで。フードメニューも充実している。
平成18年(2006)開店。木更津図書館と木更津高校の間あたりにある12席のカフェ。お茶、ごはん、雑貨の小さな店。お茶のみ、買い物のみの来店も歓迎。食事メニューは営業時間内のいつでも食べられる。店名のmarone[まろね]とは、古語の丸寝、帯もとかず衣服をきたまま寝ることの意味をもつ。
自家焙煎コーヒーが人気のカフェ。昭和51年(1976)より木更津でおいしいコーヒーを提供している。直火式焙煎釜で丹念に煎られた豆は約30種類。店頭で購入できる。落ち着いた雰囲気の喫茶室では、自慢の豆で淹れた香り高いコーヒー600円～を味わえる。
Founding Meiji 25 (1892). A quiet teahouse surrounded by greenery in the rear mountains of Katori Shrine. Handmade dango is a specialty. The dango is a rice flour cake made by steaming rice flour, which is a set of 450 yen with four paste dango and three kinako dango with tea. Take home 15 pieces of sago 800 yen ~. From March to June, you can also enjoy 450 yen of freshly picked wormwood grass. More than 30 people need to be booked.
A hand-made soba shop using a pure Japanese house. Of course, I am satisfied with the taste of hand-made soba noodles made with buckwheat flour from Aizu, and the hospitality of the warm shopkeeper couple is also happy. 1200 yen for wild flower soba (with soba noodles and soba soup).
Gelato (400 yen, 450 yen), which always has 7 to 10 flavors, is popular at the rest place in the parking lot. In addition to seasonal fruit and chocolate, there are also Japanese flavors such as original soy sauce, and it is well received by a wide range of generations.
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