Fish Singing House

On the terrace that protrudes into the zaijiki and Nakasenbon, in the spring, you can enjoy handmade Japanese sweets and tea, which are carefully selected from the ingredients, while watching the cherry blossoms. A set with kuzumochi or dumplings attached to sencha or matcha is 750 yen. The 900 yen in a bamboo bowl is also popular.

Katsuya in front of the Yoshinoyama "Kinjusanji Zao-do". After receiving the order, the demonstration is cooked in the store, and the taste and beauty of Yoshino Motokuzu are allowed to taste with your eyes and tongue. The menu is only 820 yen for each of the two species: Yoshinomoto Kuzumochi and Yoshinomoto Kuzuri. The expiration date is 10 minutes to enjoy the transparency, smoothness and elasticity of kudzu. Let's eat freshly made and feel its texture and taste. As a souvenir, Yoshinomoto Kuzuyu and Kuzumochi (with black honey) are recommended. "Kuzu-kai", where you can learn about the taste of Yoshino Kuzu and Yoshinomoto Kuzu, talk of Kuzu, and experience of making kuzuri, is required to be reserved.

A restaurant located on a hill in front of Zao-do where you can enjoy the view of the middle thousand bottles. From the window seat, you can enjoy the view of the middle thousand bottles, and you can eat in an exhilarating mood. The recommendation is "persimmon leaf sushi", a traditional food from the Nara and Yoshino regions where the scent of persimmon leaves is good. 1300 yen with a sucker. You can also take home mackerel from 1100 yen, salmon and mackerel mixture from 1150 yen. There is also sweetness such as Kuzuri 600 yen.