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Yoshimune

Yoshimune

Info

  • Address:   
  • 8-9 Hamacho, Nagasaki, Nagasaki
  • PublicTransportation:   
Nagasaki electric track (tram) Tourist train stop → 2 minutes on foot
  • CarAccess:   
Nagasaki Road from Nagasaki IC 4km 10 minutes via Nagasaki Dejima Road
  • Phone Number:   
  • 095-821-0001

Business Hours

11 ~ 21 o'clock (20 o'clock LO)

Cuisines Category

Japanese and Japanese cuisine


Chawanmushi set meal is steamed with steamed sushi, small pots and fruit

The information provided reflects the details available at the time of the survey.
Please note that facility details may change due to the facility’s circumstances, so please check for the latest information before visiting. This content has been translated using machine translation.

Information provided by: JTB Publishing

The content uses an automatic translation service, which is not always accurate.
The translated content may be different from the original meaning, so please understand and use it.

Related Foods

Tabedokoro Vosroll

A tea and restaurant with the former Izutsu Rescue House located in the village of Tsukumura. The name of the store comes from the name of "Vosroll", a village in the Normandy region of France, the hometown of Father De Ro. They serve home cooking from Vosrol village and the Tokai region, mainly fresh vegetables such as radishes, sweet potatoes, and onions, as well as wheat and buckwheat, which are harvested from fields cleared by Father Do Ro, called "Do Ro-sama field". We recommend a daily lunch of 800 yen where you can enjoy plenty of seasonal items, as well as Do-Lo noodles, Do-Lo spaghetti, and Vos roll curry. Bread is also handmade, and home-grown plucking herbal teas are well received. On the third Thursday of every month, a culinary experience using local vegetables is also held as part of the "food experience program" at the former flour mill of the former Izutsu Rescue House.

Restaurant Azumaré Terrace on the Bay

A restaurant and cafe located in Nagasaki Sunset Marina. While hoping for an evening view that will dye the sea surface in a red color, you can enjoy dishes that make use of the delicious ground vegetables, fresh seafood, and meat from all over Nagasaki Prefecture. Lunch includes appetizers, salads, frits, soups and desserts, plus a buffet style with a choice of main. Dinner is selected from 3 courses or a la carte. Until the end of October, a limited number of BBQ plans are available to enjoy empty-handed. Enjoy the vast view.

Watch

About 20 minutes by car from Nagasaki city. Motegi-cho, which has a port, is also referred to as the Okuzashiki of Nagasaki, and there are restaurants where you can fully enjoy fresh seafood grown in Tachibana Bay in front of you. In particular, this restaurant, which is built to protrude into the sea, offers hospitality with seasonal natural live fish that swims in a fish that is about 50m long using seawater. The fish, which is fried and cooked from the raw fish, includes the bream that can be taken in Tachibana Bay, as well as the shrimp, and in the summer, the fish. It is recommended that the course is from 1120 yen in the day and night (reservation required by order from 2 people). There are 17 private rooms.

Tsushima Burger Kiyo

The specialty "Tsushima Burger" 670 yen, which uses Tsushima-sama squid and Tsushima squid, is a soul food long loved by islanders. In addition, there are plenty of menus such as "Ton-chan Burger" 730 yen and rice bowls, which are made with Tonchan, a specialty of Tsushima. The "Marugoto Tsushima Set" 1800 yen, which is a set of these two specialty burgers and honey lemon using Tsushima honey.

Shimamoto

There is a raw fish pen in the store, and a shop that lets you eat natural seafood. The original is a fisherman dish, a stone-grilled dish where seasonal fish and shellfish and vegetables are eaten while being baked with baked stones, and the unique taste of Tsushima, such as the fish-grilled hot pot (from 2750 yen each), is the same. You can also taste the Rokubea soup, which is made of noodles made of sweet potato starch and fiber, for 770 yen.

Mochajava cafe Okubo head office

A popular cafe in Katsuhonura, Iki's largest fisherman town. The store, which was once a marine products retailer, has been built for more than 130 years. The store's name is the name of the store at that time, and the shrine shelf remains. In addition to the cafe menu, food such as burgers and pizza is also substantial. You can take out both day and night.

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Notes

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