I'm so obsessed.

I'm so obsessed.

Info

JR Kegawa Station → 5 minutes walk
3km 6 minutes from Tomei Expressway Kegawa IC via Prefectural Road 38
15 cars

Business Hours

The concession stands are from 9:30 to 17:30, the restaurant is from 11:30 to 14:00 for lunch, and dinner from 17:00 to 22:00 (21:00 LO)

Spot Category

Grocery, local liquor, tourist information center, visitor center


Group food "Mitsuba Kashiwa Gozen"
Store Manager Yoshida Shooting and Processing


A variety of popular soft ice cream (Kengawa Matcha, Kengawa Hojicha)
Store Manager Yoshida Shooting and Processing


Kegawa Matcha Taiyaki
Store Manager Yoshida Shooting and Processing


The second-floor Italian menu "Kagekawa Chano Bese"
Store Manager Yoshida Shooting and Processing

The information provided reflects the details available at the time of the survey.
Please note that facility details may change due to the facility’s circumstances, so please check for the latest information before visiting. This content has been translated using machine translation.

Information provided by: JTB Publishing

The content uses an automatic translation service, which is not always accurate.
The translated content may be different from the original meaning, so please understand and use it.

Related Spots

Full Beauty

A specialty Japanese confectionery shop is egg bread made from locally produced freshly laid eggs. The ingredients, the formula, and the form have not changed since the time of its founding, and it conveys the old-fashioned rustic taste to the present day. Five small-sized egg bread comes in 480 yen. In addition, Part III, which kneaded sesame into the dough, is 540 yen for 5 sheets. Part II with butter, milk and peanuts comes in 5 pieces.

Township of Bread

A locally loved bakery that uses the deep marine waters of Suruga Bay, where the mineral-rich bread is delicious. Popular is the specialty melon bread of 190 yen, made from cantaloupe from Shizuoka prefecture, and the fried bread of koppe bread from Shizuoka prefecture, "Showa no fried bread", 150 yen.

Sightseeing Plantation Sun Sun Farm

A property and production center located along Route 150. It collects and sells locally harvested vegetables, fruits, and processed products. In particular, vegetables and flower seedlings brought by farmers are well received for being fresh and cheap. In the tourist plantation, you can also pick strawberries from early December to late May.

Lotus Temple

It is said to have been founded by Gyoki in the first year of Gyeongyun (704) with Emperor Bunmu's royal service. He became the Hoso sect until the 15th generation, and the Tendai sect from the 16th generation, and had 36 monks. It is famous as the temple of Hagi and is crowded with onlookers in the fall. You can see Tokugawa Ieyasu's list of red seals, as well as Imagawa's letter of donation, etc. A temple related to Kazutoyo Yamauchi. Koya Jizō-son (Cultural Property), sculpted overnight by Kiko-jokujin, is famous.

The paradise temple

It is also known as "Hydrangea-ji", in which 50 species and 13,000 hydrangeas were planted in the precinct; during the "Hydrangea Matsuri" period, the main temple was opened to the general public, and was also guided by the temple monks.

Wasabi's Daizen Shop

Specialized store of wasabi that handles from raw wasabi to various processed products. It has a wasabi field in Nakaizu, and has a high level of freshness wasabi all year round. Raw wasabi is 540 yen depending on size. Wasabi is from 320 yen with 80g. Wasabi Miso has a tangy spiciness in the sweetness, 640 yen for 160g.

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Notes

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