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Kashiwaya

Kashiwaya

Info

  • Address:   
  • 3972-6 Ko-cho, Tashima, Minamiaizu-cho, Minamiaizu-gun, Fukushima
  • PublicTransportation:   
Aizu Railway Aizu-Tajima Station → 1 minute walk
  • CarAccess:   
53km1 hour from Tōhoku Expressway Nishinasuno Shiobara IC via National Route 400, 121
  • Phone Number:   
  • 0241-62-0348

Business Hours

11: 30-15 (14:30 LO), 17: 30-19: 30 (19: LO)

Cuisines Category

Soba・Udon

The information provided reflects the details available at the time of the survey.
Please note that facility details may change due to the facility’s circumstances, so please check for the latest information before visiting. This content has been translated using machine translation.

Information provided by: JTB Publishing

The content uses an automatic translation service, which is not always accurate.
The translated content may be different from the original meaning, so please understand and use it.

Related Foods

Canteen?

Local, dishes made with the bandit char are well received; sauce katsudon has a savory taste of homemade sauce and surigoma; and Aizu-Kogen ramen, full of mushrooms and wild vegetables, is also popular.

Soba House

A soba-dokoro using a bent house with a thatched roof, which stands at the back of the parking lot of Maezawa Furusato Park in the "Maezawa Settlement" area for preservation of important traditional buildings. It is a wide sitting with a hearth on a thick-beam ceiling, and you can taste freshly beaten soba. Buckwheat is made of 100% ground flour in the factory of the company. The store manager's recommendation is 1350 yen for Tenzaru soba and 850 yen for Zaru soba.

Soba-ori-da

Along National Route 352, near Aizu-Kogen Station. Nihachi soba, made with buckwheat flour from Shimogo Ochiai, is whitish and strong. Seirosoba (Morisoba) 750 yen, mushroom grated 1000 yen. It features a rich scent of buckwheat and a subtle sweetness. Soba is limited to 30 meals a day.

Wakamatsu

You can enjoy special menus such as Oshiruko in the cold season and perilla juice in the thirsty summer. The most popular "Ice Momonaka" is a menu that is offered all year, and the photogenic cute look is a hot topic.

Tamakawaya

Located in the middle of Ouchi-juku, a hideaway-like shop past the torii, offers set meals and soba noodles made from local ingredients. The deck seats are available for dining with pets, and you can spend a relaxing time watching nature.

Large black shop

A well-received restaurant with dishes made with local vegetables and wild plants and hand-made soba noodles; a well-received dish as a souvenir, Daikoku buns; a generous amount of sweet and low-key serving of brown sugar-flavored dough; 8 brown sugar buns for 650 yen.

Consult Details

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Notes

· We are available for inquiries 24 hours a day. Responses will be provided between 9:00 and 18:00 (including weekends, public holidays, and year-end/New Year holidays).
· Depending on the nature of your inquiry, it may take some time for us to respond.