
レストラン白樺の森(滝の駅 吹割)
国指定の天然記念物「吹割の滝」の来訪者へ駐車場及び、休憩施設の無料開放をしている。レストランは隣接する農産物直売場(滝の駅・吹割)と連携し、地産地消を旨に、上州モチ豚の生姜焼き定食や赤城牛を使ったハンバーグ定食など旬の野菜や食材を使ったメニューを工夫し提供している。徒歩5分ほどの「吹割の滝」はマイナスイオンが充満しているリフレッシュスポット。滝の周辺には全長2.2kmのトレッキング(遊歩道)コースがあり、ゆったりした時間が過ごせる。
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国指定の天然記念物「吹割の滝」の来訪者へ駐車場及び、休憩施設の無料開放をしている。レストランは隣接する農産物直売場(滝の駅・吹割)と連携し、地産地消を旨に、上州モチ豚の生姜焼き定食や赤城牛を使ったハンバーグ定食など旬の野菜や食材を使ったメニューを工夫し提供している。徒歩5分ほどの「吹割の滝」はマイナスイオンが充満しているリフレッシュスポット。滝の周辺には全長2.2kmのトレッキング(遊歩道)コースがあり、ゆったりした時間が過ごせる。
店の脇には吹割の滝に続く片品川が流れ、景色が良くゆったりとした時間を過ごすことができる。素材を厳選し、汁も香りとコクが匂い立つ逸品。限定食で二八蕎麦も用意。
山好きの間では古くから知られている山小屋風の定食店。座敷にはコタツもあり、文句なしにくつろげる。名物はとんかつ定食1000円。通常の倍ほどの大きなとんかつと、どんぶりで提供されるご飯に圧倒されるが、ボリュームだけでなく味も抜群で、看板メニューになる理由がわかる。
A restaurant that boasts Kamameshi near Katashina Village Hall. Rice is made from Koshihikari from Niigata, and rice rice is cooked with Maitake, which is a specialty of Katashinamura, and has eight types of rice, including Maitake, Gome, bamboo shoots, and chicken, for 1100 yen each. Since it cooks after receiving the order, it takes about 20 minutes until it is ready, but it is well worth the wait. The tempura set and the noshige are also well received.
It is a general cafeteria with ramen and set meals, but the fourth generation young master started a French restaurant with a complete reservation. There is also a dedicated western room at the back of the store. The dish is from 3,600 yen only for authentic French course dishes. It's a store that can also be a story story.
Cafe restaurant with jazz live. Old-fashioned omurice 800 yen and Neapolitan spaghetti 800 yen are popular. Nasi Goren 850 yen is also recommended.
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