Coffee and bake douceur

Coffee and bake douceur

Info

JR-Babe Kawara Station → 6 minutes on foot; or Keio-Babe Kawara Station → 6 minutes on foot

Business Hours

12 to 19 o'clock

Cuisines Category

Cafe Cafe Cafe Restaurant

The information provided reflects the details available at the time of the survey.
Please note that facility details may change due to the facility’s circumstances, so please check for the latest information before visiting. This content has been translated using machine translation.

Information provided by: JTB Publishing

The content uses an automatic translation service, which is not always accurate.
The translated content may be different from the original meaning, so please understand and use it.

Related Foods

Tokyo Strawberry Cafe

A café where you can taste fresh strawberries from the plantation, which is attached to the Fuchu Strawberry Hunting Garden. You can enjoy sweets and drinks full of strawberries, including parfaits that combine strawberries and seasonal ingredients, cakes, tarts, and smoothies all year round.

Coffee shop Maroko

A coffee shop with a retro atmosphere full of Taisho rama. The inside of the shop has a hearth and many of the old sundries. Japanese-style egg sandwiches and scones with chopped kelp are popular.

Tamakawaya

A popular soba shop with fragrant soba using buckwheat flour from Hokkaido. Tororo soba 1300 yen and Tenzaru 1720 yen, where you can enjoy seasonal materials, are also well received. We also recommend grilled river fish salt unique to Okutama. A farmhouse from the early Meiji period is used in the building, and the meal in the stately room is exceptional.

PAPER MOON

This is a cafe located within the commercial facility "GREEN SPRINGS", the second store of "PAPER MOON" opened in Yamanashi in 1985. If you order cakes and drinks at takeout, you will put them in a basket (return required) and serve them, so you can feel free to enjoy a picnic. Eat-in is also possible. It also sells cutlery and apparel.

Restaurant NICO

A hideaway restaurant where you can enjoy authentic French casually. An at-home restaurant where owner chef Akio Nishioka, who is from French, works from bread to dessert alone. Many local residents have long-standing fans of cooking, using vegetables and seasonal ingredients from Yamanashi's natural farmers. With children and welcome alone. Feel free to let the lending party. During my seven years of training in France, my parent said, "Be it artisan (artisan), not artist (artist)." the restaurant is impressive with its bright blue exterior walls reminiscent of the Mediterranean Sea.

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