Tokuriya Local Hall Chabusa

Tokuriya Local Hall Chabusa

Info

JR Narai Station → 10-minute walk
25km 30 minutes from Nagano Road Shiojiri IC via National Route 19

Business Hours

11-End as soon as it's gone

Cuisines Category

Local cuisine


Gohei sticky set meal with handmade soba and three kinds of Gohei mochi


The former name Taban that the Bungo Shimazaki Fujimura also lived in the house

The information provided reflects the details available at the time of the survey.
Please note that facility details may change due to the facility’s circumstances, so please check for the latest information before visiting. This content has been translated using machine translation.

Information provided by: JTB Publishing

The content uses an automatic translation service, which is not always accurate.
The translated content may be different from the original meaning, so please understand and use it.

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A coffee shop on the side of Naraijuku. Not only the building of the building, but also the old folk tools placed in the store make you feel the weight of the age. Also known as Maboroshi coffee, special coffee beans Toraja (from Indonesia) and Manderin G1 can be brewed for each order using a siphon, and so on. Lamps at the eaves and a red serpentine umbrella are marked.

Tea Bunch Komari

A modern Japanese cafe that makes use of an old private house that is about 200 years old. Recommended is a window seat on the second floor where you can overlook the Narai town. The menu includes freshly ground coffee from 470 yen and handmade cakes from 430 yen. There is also a master handmade lacquerware, so you can relax in a warm atmosphere.

Echigoya Canteen

As a taste of Kisoji, it conveys simple dishes such as soba and seasonal wild vegetable dishes. There is a reputation for stone-ground authentic hand-made soba noodles. In addition to snacks such as two layers of zaru soba 1100 yen and a rustic round shape of Gohei mochi 350 yen, the Echigoya set meal 1650 yen where you can enjoy both at the same time is recommended.

Facer.

The restaurant is located in the upper dan district, where the image of Nakasendo Fukushima-juku remains dark. Although it is small, many customers carry their feet from a distance with the aim of seasonal local cuisine and char dishes made by a master of fishing for over 60 years. Fresh char is fried and sashimi and can be tasted all year round. The budget is around 3,000 yen per person by drink and drink.

Six soldiers

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Honeybee

The sweetener is located near JR Komoro Station. All the sweeteners are handmade, and they are elegant in sweetness, so men can eat them deliciously. Uji Kintoki Parfait 660 yen and Shiratama Anmitsu 550 yen are popular.

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