
Large black shop
Soba/Udon-dōshōto, which faces the Enako River, with a popular zaru soba for 880 yen, and a shashira soba soba for 1000 yen, which is made from a dried shell column, with a special sobayu.
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Soba/Udon-dōshōto, which faces the Enako River, with a popular zaru soba for 880 yen, and a shashira soba soba for 1000 yen, which is made from a dried shell column, with a special sobayu.
You can enjoy Hida beef, a wild vegetable dish that uses plenty of Hida ingredients. You can enjoy Hida beef steak set meal 2950 yen, Hida beef set meal 1950 yen, Hida beef Nigiri sushi 850 yen, and homemade miso made with Pak leaf miso from 1150 yen, etc. There is also a sweet taste, and it is well received when you can relax and eat.
You can taste the Hida Torafugu, which was cultivated in the mountains of Hida in Gifu Prefecture, where there is no sea. The Hida Torafugu course is 8800 yen ~ lunch with seasonal ingredients ~ 1650 yen ~.
A repertoire-rich Western-style izakaya that serves the rural town of Hida Furukawa with Kiri-tate Iberico prosciutto and Rakulet cheese from Hokkaido, selected wines such as local sake and cocktails, omelets using Hida's famous egoma and Hoda beef hōba miso-yaki. There is also a kids room (reservation required) on the second floor, so family can enjoy it.
Fab Cafe Hida is a renovation of an old private house with a history of more than 100 years that once flourished as a brewery. There are plenty of local ingredients and menus to feel the bounty of Hida Forest. Enjoy "Hida's hardwood x digital manufacturing" using 3D printers, laser cutters, etc. In addition to the use of cafes, there are three types of guest rooms in the hall, which can also be used as a base for making stays such as single-person business youth, family travel, and corporate training.
A café using a private house that is more than 100 years old, located in the city close to JR Hida Furukawa Station. Specialty coffee 430 yen to be tasted in a chic shop with lights down is exceptional. As crisp as the surface, the inside is soft and soft, a homemade melon bread of 220 yen limited to 12 per day, and curry rice with Hida beef, which is a long simmered mixture of Hida beef and local vegetables, are also recommended. Pets can also be enjoyed on the terrace.
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