Rotating Izu and Toya

Rotating Izu and Toya

Info

Izu-Hakone Railway Shuzenji Station → Tokai Bus 1 hour 41 minutes bound for Matsuzaki, bus stop: Matsuzaki Elementary School get off, 2 minutes walk
79km 1 hour 30 minutes from Tomei Expressway Numazu IC via National Route 136
10 cars

Business Hours

11-14:30 LO, 17-19:30 LO (time changes depending on season)

Cuisines Category

Sushi


In the store

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Information provided by: JTB Publishing

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Related Foods

Chaya of the Ayu

Located in Osawa Onsen, a restaurant known for its clear stream-bred ayu. You can also taste the inoka dishes taken by the master. You can also taste the course dishes that add a wild boar to the salt grilled of ayu at 1400 yen. The ayu rice is also popular at 1600 yen.

Miyoshi

A locally reputed eel specialty store. The plump and thick eel is savory and baked with a sauce that is not too sweet. It is also charcoal to cook rice, not to mention to bake eel. Rice cooked in an old-fashioned steamed bowl has a good taste of each grain. Una weight 3830 yen ~.

Folk art tea house

A restaurant directly managed by Toyosaki Hotel, with its local fish sashimi and homemade dried fish. "String set meal" 1400 yen with three species of homemade dried fish baked over charcoal. The most popular menu is "delicious lunch" 1980 yen. Freshly made, the taste of freshly baked fish is outstanding. Other boiled fish set meals such as 2530 yen.

Isotei

A restaurant of Iso cuisine near Omaezaki Port. There are many local fans for exciting dishes. Iso set meal 3500 yen with sashimi, fry, small bowl, crab and vinegar with rice and miso soup. Conceived as a dish for fishermen to eat on a boat, "gawa" is a wild local dish that uses freshly caught fish to be beaten and then dissolved in cold water along with miso, garlic, ginger, and umeboshi to taste with miso. You can taste it at this store for 550 yen. Banquet course is required from 4400 yen.

Maruyoshi Shokudo

You can enjoy fresh seafood such as high-footed crabs and deep-sea fish, which are purchased directly from trawlers. It is rich and rich because it is quickly transferred to raw fish and retains its freshness. The standard is 7150 yen for high-foot crab set meal (order is 2 servings) and 1980 yen for Tendon with high-foot crab.

Anbei

Crab crabs, also known as mok crabs, are rare ingredients that inhabit the clear stream. The menu is a staple of zugani udon noodles with exquisite soup made by grinding crab meat into miso. You can enjoy natural Ayu cuisine from June to October. Natural Ayu Sashimi, Natural Ayu Salt, Ayu Meshi, etc. You need to make an appointment.

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