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All Day Dining The Brasserie

All Day Dining The Brasserie

Info

  • Address:   
  • Senshu Airport North 1 Hotel, Izumisano City, Osaka Prefecture Nikko Kansai Airport 2F
  • PublicTransportation:   
JR Kansai Airport Station → 3 minutes on foot; or Nankai Kansai Airport Station → 3 minutes on foot
  • Parking Number:   
100 units/60 minutes 840 yen; 4 hours free
  • Phone Number:   
  • 072-455-1120

Business Hours

7-9: 30 (9: LO), 11: 30-14: 30 (14: LO), 17: 30-20: 30 (20: LO)

Cuisines Category

Other places to eat


Open kitchen


Marinated carrots with prosciutto

The information provided reflects the details available at the time of the survey.
Please note that facility details may change due to the facility’s circumstances, so please check for the latest information before visiting. This content has been translated using machine translation.

Information provided by: JTB Publishing

The content uses an automatic translation service, which is not always accurate.
The translated content may be different from the original meaning, so please understand and use it.

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In a spacious space full of exoticism, you can enjoy a variety of Chinese dishes, from tea at lunchtime to full courses, where you can enjoy tea and dim sum. In addition, there is a private room where you can enjoy a relaxing meal with close people, and the plan is also substantial. The most popular menu for lunch, "all you can eat tea," is updated monthly.

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You can enjoy a light dinner or evening time when you stay or use Kansai Airport.

Kitahachi

Founded in 1913, it is a long-established puffer fish dish with a history of 100 years. You can enjoy the only puffer fish dish. The course, which is lined with exquisite items such as boiled and twitter including white millet, is particular about natural torahugu, and the shopkeeper divides everything from preparation to cooking. Opposite is the "Fugu Museum", which is so passionate that it displays valuable materials such as complete skeletal specimens.

Chinese Cuisine Sichuan

A full-fledged Sichuan dish that incorporates a variety of ingredients, delicacies of the Sankai, and secret seasonings. In modern tones of black and off-white, the oriental atmosphere created by red toned and green bamboo. In a calm shop, you can enjoy authentic Sichuan cuisine and an original menu that adds a novel arrangement to the taste of the tradition.

Oku.

Okonomiyaki shop a thousand days ago. Okonomiyaki, which is steamed using a special lid on the iron plate in front of you, is characterized by a fluffy dough with the taste of the ingredients. It is popular that the wolf draws pictures one by one with mayonnaise. For okonomiyaki, special (mix) 1500 yen is recommended. There are also one-dish dishes such as fried noodles, fried udon noodles and squid salt grilled.

Consult Details

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Notes

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