en_US English
en_US English ja Japanese zh_CN Chinese (China) zh_TW Chinese (Taiwan) ko_KR Korean

The Honoya

The Honoya

Info

  • Address:   
  • 1-9-33 Shimotsui, Kurashiki, Okayama
  • PublicTransportation:   
JR Kojima Station → Shimotsuden bus 20 minutes to Shimotsui, bus stop: Shimotsui Fishing Port front and drop off, short walk
  • CarAccess:   
10 minutes from Seto Chuo-do Kojima IC
  • Parking Number:   
10 cars
  • Phone Number:   
  • 086-479-9127

Business Hours

11-21 o'clock

Cuisines Category

Local cuisine

The information provided reflects the details available at the time of the survey.
Please note that facility details may change due to the facility’s circumstances, so please check for the latest information before visiting. This content has been translated using machine translation.

Information provided by: JTB Publishing

The content uses an automatic translation service, which is not always accurate.
The translated content may be different from the original meaning, so please understand and use it.

Related Foods

Miyake Shoten

Space, kura, earthen wall, curbside. The cafe, which has an impressive old-fashioned floor plan, is perfect. There are parfait and handmade cakes using seasonal fruit, perfect for stopping by while walking around Kurashiki. Also, at lunchtime, a curry set of 1650 yen with its own blend of spices is recommended.

Fukusen Main Store

A sushi and kappo restaurant that sticks to freshness, close to Shimotsui Fishing Port. The material needed for that day is divided into two times in the morning and afternoon, so the material is always fresh. It boasts a dish of octopus that has been washed up in Shimotsui Fishing Port, and is a specialty of octopus rice cooked with chopped small daco and light-flavored wild vegetables, 800 yen, and Takotako Gozen 3080 yen where you can enjoy a variety of octopus dishes. Gizushi 700 yen ~ full of seasonal feeling. Fukusen Gozen 3080 yen, which is determined by the purchase in the morning, is also popular.

IHATOVO

It boasts a deep-roasted Italian, Iha Tove Original Blend of 450 yen each, and a homemade cake made with domestic wheat and fertilized eggs of 430 yen each.

Fujiya

It is a long-established company established in 1950 and is the face of Okayama Ramen. The soup that has been loved for many years is a tonkotu-based soy sauce flavor. The third generation of soy sauce, which inherited the taste of the first generation, uses custom-made products made by studying with Kuramoto from the stage of koji. The deep richness of the soup brilliantly enhances the flavor of the noodles.

Fish wealth

A local seasonal restaurant where you can enjoy the local mountain and river. There are seasonal recommended dishes such as Ayu in summer, river crab and matsutake mushrooms in autumn, and duck in winter. In summer, it is reputed to 5500 yen, and in winter, duck is 4400 yen. At lunchtime, the daily menu, which is full of volume, and the fish-rich set meal 1210 yen (all year) is also popular.

Cafe de toi Sun Rock

The cafe, located on a high ground overlooking the Kamishima Channel. On the terrace seats, full of openness, you can relax and relax while watching the liner passing by the Kamishima Channel. Coffee (with cookies) for 350 yen, coffee and rare cheesecake cake set for 600 yen.

Consult Details

Contact Us: Business & Personal Inquiries

By proceeding, you agree to our Terms of Use And confirm you have read our Privacy Policy .

Notes

· We are available for inquiries 24 hours a day. Responses will be provided between 9:00 and 18:00 (including weekends, public holidays, and year-end/New Year holidays).
· Depending on the nature of your inquiry, it may take some time for us to respond.