Tenno Biroku

Tenno Biroku

Info

Nishitetsu Amagi Station → 5 minutes walk
5 minutes from Oita-do Amagi IC
Four

Business Hours

17 ~ 22 o'clock (Friday, Saturday, public holidays ~ 23 o'clock)

Cuisines Category

Japanese and Japanese cuisine


Five species of scratching


7 species of the jaded


Roasted Japanese beef of Kuroge ~ Sakura Fuyu Persimmon Sauce ~


Assorted Sashimi

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Related Foods

Black Gate Tea House

A folk-style tea house along the Sugi-no-Ma-gai Street, which was once attended by the samurai when they climbed Akizuki Castle. The 1800 yen of Kawamitake mushroom set meal made of a kind of freshwater seaweed (scientific name) that grows only in the Golden River of Amagi is a specialty dish that you want to taste once. We also recommend "steamed zoni", a local dish from the Chikuzen district, as well as kuzumochi and kukuri made from the national product of Akizuki's specialty.

PANCETTA

At lunchtime, you can enjoy a variety of different types of lunch, from a set of pasta to choose from nine types of appetizers for appetizers such as bagna cauda and carpaccio, to a salad lunch and a kiln-baked cheese risotto lunch. At night, it turns into an Italian bar, and you can spend a leisurely time with a drink, such as cocktails using Italian liqueurs for abundant wine, and an à la carte menu using seasonal ingredients. Of course, just meals are OK.

Wakamatsu

Yanagawa's specialty eel steaming. There are more than 10 shops competing for taste in the city, but this is a well-known long-established store that has continued since the Edo period. Eel steamed seiro with liver sucking 3265 yen ~. It stands beside the landing yard and is located in a corner of the town line at the offshore edge of Yanagawa.

Gourd Sushi

Hakata, who is not good at waiting, also lines up here. The charm of the freshness that the material purchased in the morning from the market can be used up on that day, and the price of 150 yen per hour. Lunch set is 1200 yen. The most popular today's special story is 3800 yen with soup on 10 Nuki.

Iwato-ya

A water-cooked shop with more than 100 years of history. The meat on the bone is soft and soft in the soup with plenty of umami. Many people order mince as a set mix (2970 yen per person). There are also bird sukiyaki (2970 yen per person) and pork shabu (2970 yen per person). Reservations are desirable.

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Notes

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