en_US English
en_US English ja Japanese zh_CN Chinese (China) zh_TW Chinese (Taiwan) ko_KR Korean

Tea room tea saw

Tea room tea saw

Info

  • Address:   
  • 138 Akababa, Minamisokuni-cho, Aso-gun, Kumamoto
  • PublicTransportation:   
JR Aso Station → Shiki Bus 1 hour to Tsunetate Onsen, bus stop: Yu Station get off, 5 minutes by car
  • CarAccess:   
30km 45 minutes from Hita IC on Oita Road via Route 212
  • Parking Number:   
Eight

Business Hours

11-16

Cuisines Category

Cake Fruit Parlour


"This Lunch in Tea" Young Chicken with Nanban-style rice, soup, hojicha and apricot tofu


"Milk Road" Yame Hoshino's Finest Matcha Tea with Homemade Vanilla Ice Float


W Chocolat and Pistachio Parfait Luxury Parfait with Homemade Pistachio Ice

The information provided reflects the details available at the time of the survey.
Please note that facility details may change due to the facility’s circumstances, so please check for the latest information before visiting. This content has been translated using machine translation.

Information provided by: JTB Publishing

The content uses an automatic translation service, which is not always accurate.
The translated content may be different from the original meaning, so please understand and use it.

Related Foods

White ball sweet tea shop

The proud white ball is made from 100% of Aso's paddy rice glutinous rice and milled. The white ball (950 yen), which most of the customers order, is made by scooping the white ball in Sakurayu with a net, choosing two types of six materials, including kinako, black sesame and mitarashi, and then dusting it on the white ball.

Tea house Ino family

A coffee shop with soft ice cream that is perfect for hot water. After enjoying the outdoor bath along the mountain stream, it is good to take a breather. There is also a full drink menu such as draft beer.

Cafe Restaurant

A restaurant and cafe that was renovated from a Meiji-era old private house located in the long-established inn "Mikakaya" in Kurokawa-ichi. There is a menu that makes use of the power of the earth with local consumption using beef, pork, chicken and local vegetables from Kumamoto Prefecture. The popular menu is the three types of curry (Aso no Akagyu beef curry, Aso Daichi's grace pork black curry, and Higo red chicken white curry), which is a special red beef weight made with cutlet 2200 yen or sirloin. A limited quantity of Tenka Ippin Akagyu Gozen 3500 yen is perfect for travel luxury. Drinks such as homemade Kumamoto lemon sour are also abundant.

Restaurant in Bavaria

A European-style restaurant adjacent to the ham and sausage workshop of the German Meister traditional formula. The ham and sausage, which are made from specialty ingredients such as cows and horses raised in nature and herbal pigs with plenty of umami, are a gem that also won a gold prize in the German contest. Akage Japanese beef sirloin steaks and handmade hamburgers are also very popular menus. I want to fully taste it with the majestic location of Aso.

Taky

One of the few specialty pheasant food shops in the country. For the purpose of self-raising, the sashimi and charcoal baking of Shinpaki are delicious throughout the year. 2550 yen (3300 yen with kijisashi). Sansui cuisine 1100 yen, 1650 yen, 2200 yen. Gotta for the winter, pheasant pot. The pot is finished with the rest of the soup and the porridge is also exceptional.

Garden Place Tide

Only in the direct management of the China Fish Store, the freshness and the richness of the menu come with origami. The sea view of the boxed garden can be seen from the store, and you can also enjoy a meal while watching the evening sun selected for the sunset hundred.

Consult Details

Contact Us: Business & Personal Inquiries

By proceeding, you agree to our Terms of Use And confirm you have read our Privacy Policy .

Notes

· We are available for inquiries 24 hours a day. Responses will be provided between 9:00 and 18:00 (including weekends, public holidays, and year-end/New Year holidays).
· Depending on the nature of your inquiry, it may take some time for us to respond.