Hama Chaya

Hama Chaya

Info

JR Tsukumi Station → 5 minutes by car
6km 12 minutes from Tsukumi IC on Higashishū-do via National Route 217
40 Cars

Business Hours

11-15 (14:30 LO), 17-20 (19:30 LO)

Cuisines Category

Fresh fish dishes


Tuna bowl

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Information provided by: JTB Publishing

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Related Foods

Cafe, I'm not going to give you a pot.

Oita Pref. It is reputed that you can eat it at a reasonable price. There are also popular menus such as tuna bowl, hyugadon bowl, and champon made of taunkuzukushi, which can be thoroughly tasted with the flavor of the tuna.

The sound of the tide

The main shop is a tuna and yellowtail dish, which is located in the "Dandondai Umieri Tsukuminchi" complex, which is rich in Sankai's good fortune.

Fish Cooking River

A fish restaurant opened in the city of Tsukumi by a family who used to run a fresh fish shop in Hotojima, Tsukumi City, known as a base for pelagic tuna fishing. It boasts tuna dishes and offers tuna kama-yaki and sashimi set meals. The Ryukyu bowl of this restaurant is 900 yen for Ryukyu rice with miso soup. In a sauce that combines mirin, soy sauce, sugar, and sesame seeds, pickle thinly cut tuna sashimi, add some medicinal green onions or blue-green onions and stir over the warm rice to eat. The slightly sweet gomadare goes well with the fresh tuna lean.

The forest

A restaurant cafe with an exterior reminiscent of a Swiss mountain hut. Handmade cakes are popular (350 yen each). Set with coffee is 700 yen. The meal menu is 1100 yen for a hamburger and 3500 yen for a Japanese beef steak. At the beginning of the garden, roses bloom at the beginning of June, there is also a meal of an open cafe in the garden, tea.

I'm glad you're here.

The restaurant is located in Yuhira Onsen, which is also popular locally, where you can enjoy sakokoku and eel. In addition to fish dishes with a focus on river fish, you can also taste hot pots for a limited time. After enjoying the hot springs at Yuhira, you want to enjoy it leisurely.

Poko Poko

A shop specializing in hand-baked rice crackers topped with herbs and wild grass from Tsukahara Kogen. About 100 species appear per year, such as cherry blossoms, alingus, and nazna. They are selected from natural materials such as wheat from Fukuoka Prefecture and kibi sugar from Amami Ōshima to give them a crisp and light texture. 864 yen for 12 pieces, 1080 yen for 16 pieces.

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