Kanoya Fishing Co-op Directly Operative Minato Canteen

No growth hormone drugs or antibiotics, eating self-contained additive-free feed, drinking delicious groundwater, and growing up in a relaxed environment, the black pig is rich in red meat and sweet in fat and melts when you put it in your mouth. Koko is a safe, safe, and delicious natural-bred Sansekiya Farm Kagoshima Forest black pork with a charcoal-grilled barbecue. He won the grand prize at the Food Action Nippon Awards 2015.

Under the nature-rich environment of Osumi, pure six black and white pork grown on additive-free feed and mineral-rich groundwater has fine texture and is beautiful in appearance. When you chew it, the elegant sweetness spreads with the gravy and melts. You can enjoy the exquisite meat in an open atmosphere barbecue space surrounded by a grove. 1 person 1800 yen ~ (reservation required by 3 days in advance).

The popular store is Kagoshima Shio Ramen, which won the Ramen Championship. In particular, the soup that can fully enjoy the richness and umami is delicious. The 400 yen of Rokushiroku Rokuho dumplings, which are a collection of Kagoshima black pork, black vinegar and chiran tea, and other famous Japanese favorites from Kagoshima, will also come together. Satsuma woman is the first ramen shop to choose.