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有川港そばにあり、上五島町の観光案内所や特産品の販売をする「新上五島観光物産センター」がある複合施設「五島うどんの里」にある食事処。細くてツルツルとした食感が特徴の特産の五島うどんが味わえる。大人気の地獄炊きうどん880円は、あごだしと生卵の2つのツユで味わうことができる人気の一品。

小値賀島の東、前方湾に面する古民家レストラン。店舗は、捕鯨や酒造りで財を成した島屈指の商家・藤松家の安政3年(1857)建築の屋敷を改修したもの。広大な敷地には専用の船着場やみごとなアコウの巨木がある砂浜があり、海の向うに野崎島を一望する。料理の素材は料理長自ら仕入れを行い、新鮮で多彩な魚介や、島の赤土の大地で育った野菜・米など、「じげもん(地元のもの)」を活かした島の家庭料理を提供。素材の味を活かして丁寧に調理した、この島でしか味わえない滋味深い料理の数々を楽しめる。メニューは島幸[しまさち]コースの藤3850円、雅5500円、匠8800円の3種類。昼は藤または雅、夜は雅または匠を、前々日18時までに要予約。藤松家で使われていた漆器や陶磁器、建物の古材を利用した箸置き、屋敷の風格を活かしたモダンな設えなど、センスの良さが感じられる。

A coffee shop with a brick wall full of ivy and a sign like a bus stop. In 1979, homemade cakes, including cheesecake, which have been offered continuously since its inception, can also be served in the store, and continue to be loved as gifts such as birthdays, anniversaries, and confectionery.

The fish, which was also held in the fast-tidal Goshima Buna, has a good body tightness. You can also taste such seasonal fresh fish sashimi serving 3300 yen to sushi, as well as Goshima beef, Goshima udon, and pot rice. You can also try "Box Fugu no Miso-yaki" 2600 yen ~, a delicacy of Goshima specialty made by filling the belly of a box fugu with wheat miso and other dishes. It is also a reputation for a 2000 yen lunch lunch, which is packed with side dishes such as sashimi and tempura in a vessel about 30cm in diameter.

A shop of created Italian with plenty of natural fresh fish, meat and game in the vegetables of Goshima. Pizzas that stand in a satoyama with a rural landscape and bake in a kiln made by Ohna Chef are popular. The pizza dough is made of fragrant Goshima camellia natural yeast, and features a mochi-mochi texture. Half pizza, half pasta, lunch A set with appetizers and sweets & drinks 1500 yen is the most popular.

On Sundays and holidays, local dishes are Viking 1100 yen.

香珠子[こうじゅし]ビーチに面する食事処(2人以上で要予約)。地元産の水イカや朝とれたての魚、五島美豚、五島牛などを囲炉裏の炭火で焼くコース料理が、昼2750円～、夜7700円～で楽しめる。五島土産を購入できるショッピングセンターも隣接している。

The owners and Mrs. and Mrs. are impressive with a gentle smile. All pasta and quiche made by his wife are reputed to be delicious. I want to enjoy tea time with cakes and natural yeast bread. There is live performance on the last Sunday noon. Handmade pizza 950 yen, daily spaghetti 750 yen, Masalachai 550 yen.

The unique harmony of fresh cream and kina flour is unique to Hirado. You can't taste it anywhere else. One kinako roll is 1566 yen.

The name of the store was given to Hirado from an old folk tale. The store is decorated with antiques and posters from more than 50 years ago, giving a retro atmosphere. Recommended pizzas are handmade in both dough and sauce and can be taken home. Special mix pizza S530 yen to Pizza Amsterdam 1000 yen. There is also a rich menu of products from Hirado, and you can taste a burger with Hirado beef at 650 yen, tacos at 600 yen, yakiniku pilaf at 1000 yen, as well as a pasta of Hirado Mei Shrimp at 1400 yen.