Archives: Travel Post

Located near Kuroishi City Hall, a white-walled Kurazuri-style snack and tea shop. The inside of the store has a warm atmosphere just because the catchphrase is "a room of peace in Komise-no-cho". Coffee 400 yen, rare cheesecake 300 yen, matcha cake 350 yen, cake set 700 yen. Snacks include curry rice, pilaf, soup fried noodles, fried noodles, udon noodles, and soba noodles. Lunch set is 750 yen.

A popular restaurant of Shinjo's local ramen, Torimoto Ramen. The 750 yen Motu Ramen soup at this restaurant is a simple soy sauce base made with chicken gala, tonkotsu, and vegetables. Put the chicken offal there and simmer it, then lay it overnight in the refrigerator and topped with a motsu simmered taste. The soup, which is filled with plenty of medicinal green onions, condenses the richness and taste of motu, and goes well with medium-sized homemade noodles.

A hideaway shop nestled down a road surrounded by fields and houses. Skilled craftsmen are baking live eels at the cooking station just after entering the entrance, and the scent wafting over the large store, which is full of Tsuchima, is tantalizing. The specialty, white-grilled, is a dish that is carefully baked with Kishu Bikō charcoal without any flavor. Taste it with ginger soy sauce, but at first to enjoy the original sweetness. It is also good to enjoy sake with kabayaki or white grilled dishes. Unashige (with sucks and new incense) 4550 yen ~, kabayaki and white grilled 4150 yen ~. The "Unagi Kabayaki Large" 12,600 yen is a lively dish with three eels. Let's eat it with a few people. The private house-style store has a table seat as well as a room where you can view the garden.

住宅地に潜む名店。居酒屋らしからぬ主人のひと工夫加えたメニューが名物。れんこんまんじゅうやマコモダケの豚ロース巻きなどがそれ。米の味を大切にした地酒とオープンキッチンのライブ感ある調理風景にも注目したい。

昭和12年(1937)の創業以来、三代続く江戸前寿司の店。酢〆のコハダや昆布〆のヒラメといった丁寧な仕込みのネタと、酢と塩を加えただけのキリッとしたシャリのバランスが抜群で、実に上品な味わいだ。日本酒はもちろん、フランス産を中心にワインも揃えているので、レストラン感覚で利用する客も増えているという。

The first floor is a Western-style confectionery hall and tea room; the original coffee is 748 yen; the second floor is a British-style bar; the third-floor restaurant offers a Japanese-style Japanese-style black beef steak of 4477 yen; and there is also a private room and a party room.

The proud tororo is a selection of 100% of tawaro potatoes without the use of any mixture. The soba made with that tororo is a self-confidence product that the shopkeeper has stuck with. When mixed with the quail egg, it is even more exquisite.

It is on the way to Zuisenji Temple. He has a reputation for his classy sweetness, which he made in Hokkaido Daigan. Shuruko Countryside 700 yen and Chestnut Zenzai 800 yen. There are also Kansai-style seasoned udon noodles and soba noodles, with a set of 1200 yen of seasonal cooked rice and udon noodles (soba) and sweet. In winter, hot pot-yakiyaki udon 1300 yen is popular.

A soba restaurant that offers medicinal soba noodles unique to the medicinal town of Echinaka Toyama. A pharmacist [duller] is a person who does a drug-related job, such as peddling. The wind hangs over the old-fashioned two-story store, which has a tiled roof and black plank walls. The menu is abundant from the specialty Zuzunosashi 1100 yen to miso curry udon and katsudon.

A cafe that served as a photo gallery that remodeled an old private house. In the shop where you can feel the warmth of the trees, the works of Mr. Takaichi Takahashi, who was fascinated by the nature of Tateyama, are always on display. You can enjoy coffee slowly while admiring the landscape photos of Tateyama, which have different expressions in each of the four seasons. In addition to the cake set 700 yen, there is also a snack menu such as pizza 650 yen.