Archives: Travel Post

As of July 2020, "Hakata Ichikosha" has 60 stores in nine countries around the world. After being renewed in July 2018 as the main store of Ichikosha in the world, you can enjoy the culmination of Hakata Ichikosha, which can only be eaten here. It features a creamy and mellow soup that piled on the taste of pork bone bones and feels more umami than the traditional Ichikosha.

Not to mention the tonkotsu soup, the noodles are also homemade. The original noodles with jade color are kneaded with leek, and they look vivid and have a perfect sense of nutrition. The popular ladies ramen is a biting version of this jade noodle with seven toppings.

The store is designed to be a luxury space worthy of Hakata's new landmark. There are also luxurious private rooms that can also be used for entertaining and face-to-face. For dishes, a menu lineup that is even higher in "Kyoding" is prepared. There are many fans of entertainers.

Chinese restaurant with a chic modern interior with a deep brown tone. As for the dishes, local dishes from each region, mainly in northern China such as Shanghai, Beijing and Sichuan, are offered. Any dish that uses carefully selected ingredients, such as ingredients and vegetables from all over Kyushu, is a gem. "Drinking tea buffet" is popular at lunchtime and "dinner order buffet" is popular for dinner, but it is recommended to check in advance because there is a variety of menus. Since there are also three private rooms, it is possible to respond to various needs.

A specialty store of mokotan, which has been in existence for more than 30 years. "Shio", "Miso" and "Soy sauce", the three types of mochi are made of fresh vegetables with a good freshness of soft Japanese black beef. Together with the tradition of chicken gala base, it exudes an elegant taste and richness. Hakata's specialty modo pot 1 serving 1600 yen, white senmai stab 800 yen, vinegar mochi 650 yen. Good location in Hakata Station.

A famous restaurant of Motonaka, Hakata's soul food, which uses fresh vegetables that can be played with puripuri. It is a pride that mainly uses domestic cattle from Kyushu, and it is a commitment to cut only the small intestine of a young cow with the most advanced fat at 10g. The three types of soup, which are miso, soy sauce and water-cooked, are also exquisite. The classic Miso-mi is an exquisite blend of Kyushu miso and Saikyo miso, etc., and is a "koyuma" mochi pot with the addition of a special sauce made by Oyama. 1 servings of mozumi 1793 yen (order is 2 servings ~ 1 servings for 1 person), soft beef sumo butsu 792 yen, and horse stinging platter 2849 yen (all tax included).

A famous restaurant of Motonaka, Hakata's soul food, which uses fresh vegetables that can be played with puripuri. The proud motoshi is to use domestic cattle mainly from Kyushu, and to cut only the small intestine of a young cow with the most advanced fat at 10g. Three types of soup-miso, soy sauce and ponzu-are also exquisite. 1 servings of motopan 1793 yen (order is from 2 servings), beef suji stewed 759 yen, and horse-stinging platter 2849 yen. It is a good location directly connected to Hakata Station, with a total of 166 seats and a private room.

A famous restaurant of Motonaka, Hakata's soul food, which uses fresh vegetables that can be played with puripuri. It is a pride that mainly uses domestic cattle from Kyushu, and it is a commitment to cut only the small intestine of a young cow with the most advanced fat at 10g. 1 servings of motopan 1793 yen (order is from 1 servings), soft beef sumotsu 550 yen, and Kumamoto direct shipping large toro horse stabbing 2420 yen. 15 counter seats, 2 tables. The staple miso is a exquisite blend of several kinds of miso, such as Kyushu miso and Saikyo miso, and the "koyuma" motoki pot, which is made with a special sauce made by Oyama.

An elegant soup made with white miso is popular. In order to keep the flavor of the miso intact, it is a specialty of making it after receiving an order for each item, and it is characterized by a transparent large-scale. The crisp texture is perfect. A popular menu that sells out quickly for marbled horse stings directly from the old ranch in Kumamoto Prefecture. 1 servings of mochi hot pot 1380 yen, vinegar mochi 650 yen and extreme marbled horse stabbing 1580 yen (all by tax). There are many private rooms in the shop with the atmosphere of a calm Japanese. Bookings are better on weekends.

Shop where you can fully enjoy dishes and stewed dishes using a selection of fresh fish. It also focuses on ingredients, such as sesame mackerel, a traditional specialty of Fukuoka that goes well with sake, and stewed dishes that the shopkeeper boasts, to deliver the taste of Kyushu. In addition to ingredients such as vegetables from local Fukuoka, Kyushu is also used for seasoning, and Fukuoka's specialty motopan and water-cooked food are also available. As for sashimi, you can enjoy the best dish by drawing fish to judge sashimi after order is placed. Sesame mackerel is a popular item that uses a toned fresh mackerel, does not pickle, and can directly enjoy the taste of mackerel.