{"id":128057,"date":"2025-05-22T17:15:13","date_gmt":"2025-05-22T08:15:13","guid":{"rendered":"https:\/\/www.allway-japan.com\/travelpost\/%e6%89%87%e5%b1%8b%e9%82%a3%e9%a0%88%e6%b9%af%e6%9c%ac%e5%ba%97\/"},"modified":"2025-05-22T17:15:13","modified_gmt":"2025-05-22T08:15:13","slug":"%e6%89%87%e5%b1%8b%e9%82%a3%e9%a0%88%e6%b9%af%e6%9c%ac%e5%ba%97","status":"publish","type":"travelpost","link":"https:\/\/www.allway-japan.com\/en\/travelpost\/128057\/","title":{"rendered":"Ogiya Nasu Yuhon Store"},"content":{"rendered":"<p class=\"has-small-font-size\"><img decoding=\"async\" src=\"https:\/\/oss.allway-japan.com\/wp-content\/uploads\/2025\/05\/SI_80007298_9823.jpg\"\/><\/p>\n<p class=\"has-small-font-size\">The information provided reflects the details available at the time of the survey.<br \/>Please note that facility details may change due to the facility\u2019s circumstances, so please check for the latest information before visiting.\nThis content has been translated using machine translation.<\/p>\n<p class=\"has-small-font-size\">Information provided by: JTB Publishing<\/p>\n<p class=\"has-small-font-size\">This content uses automatic translation services. Automatic translations may not always be accurate.<br \/>Please note that the translated content may differ from the original meaning. We ask for your understanding when using this content.<\/p>","protected":false},"excerpt":{"rendered":"<p>A long-established store of Japanese confectionery, which has been familiar with the same taste since its inception in 1925. The 700 yen of five carbonated buns \"Umakanbemanju\" with crushed paste is a popular product that recreates the taste of old-fashioned sweets. 8 pieces of Sarashi-san-san, which is made by using Daito-san, is wrapped in a skin containing yam, and the Nasu-Gyojo house offering is 2300 yen. 960 yen with 8 buns is also popular.<\/p>","protected":false},"author":9,"featured_media":45486,"template":"","meta":{"_acf_changed":false},"categories":[75],"tags":[],"class_list":["post-128057","travelpost","type-travelpost","status-publish","has-post-thumbnail","hentry","category-spot"],"blocksy_meta":[],"acf":[],"_links":{"self":[{"href":"https:\/\/www.allway-japan.com\/en\/wp-json\/wp\/v2\/travelpost\/128057","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.allway-japan.com\/en\/wp-json\/wp\/v2\/travelpost"}],"about":[{"href":"https:\/\/www.allway-japan.com\/en\/wp-json\/wp\/v2\/types\/travelpost"}],"author":[{"embeddable":true,"href":"https:\/\/www.allway-japan.com\/en\/wp-json\/wp\/v2\/users\/9"}],"version-history":[{"count":0,"href":"https:\/\/www.allway-japan.com\/en\/wp-json\/wp\/v2\/travelpost\/128057\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.allway-japan.com\/en\/wp-json\/wp\/v2\/media\/45486"}],"wp:attachment":[{"href":"https:\/\/www.allway-japan.com\/en\/wp-json\/wp\/v2\/media?parent=128057"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.allway-japan.com\/en\/wp-json\/wp\/v2\/categories?post=128057"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.allway-japan.com\/en\/wp-json\/wp\/v2\/tags?post=128057"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}