{"id":135169,"date":"2025-05-25T10:10:56","date_gmt":"2025-05-25T01:10:56","guid":{"rendered":"https:\/\/www.allway-japan.com\/travelpost\/%e4%b8%b8%e5%b1%8b%e6%9d%be%e6%9c%88%e5%a0%82\/"},"modified":"2025-05-25T10:10:56","modified_gmt":"2025-05-25T01:10:56","slug":"%e4%b8%b8%e5%b1%8b%e6%9d%be%e6%9c%88%e5%a0%82","status":"publish","type":"travelpost","link":"https:\/\/www.allway-japan.com\/en\/travelpost\/135169\/","title":{"rendered":"Maruya Shugetsudo"},"content":{"rendered":"<p class=\"has-small-font-size\"><img decoding=\"async\" src=\"https:\/\/oss.allway-japan.com\/wp-content\/uploads\/2025\/05\/SI_80017407_24382.jpg\"\/><br \/>Loved by a wide range of generations<\/p>\n<p class=\"has-small-font-size\">The information provided reflects the details available at the time of the survey.<br \/>Please note that facility details may change due to the facility\u2019s circumstances, so please check for the latest information before visiting.\nThis content has been translated using machine translation.<\/p>\n<p class=\"has-small-font-size\">Information provided by: JTB Publishing<\/p>\n<p class=\"has-small-font-size\">This content uses automatic translation services. Automatic translations may not always be accurate.<br \/>Please note that the translated content may differ from the original meaning. We ask for your understanding when using this content.<\/p>","protected":false},"excerpt":{"rendered":"<p>A Japanese confectionery store that has kept the taste of tradition since its inception in 1892. Kurumi Yokan 500 yen, which has been on sale since 1913, is a reputation. A simple taste made with the traditional production method using sugar, agar, and Japanese walnut as ingredients without any preservatives. In addition to 110 yen per walnut, there are also seasonal sweets such as Dachi-yokan from December to February and strawberry rice cakes from December to April.<\/p>","protected":false},"author":9,"featured_media":65221,"template":"","meta":{"_acf_changed":false},"categories":[75],"tags":[],"class_list":["post-135169","travelpost","type-travelpost","status-publish","has-post-thumbnail","hentry","category-spot"],"blocksy_meta":[],"acf":[],"_links":{"self":[{"href":"https:\/\/www.allway-japan.com\/en\/wp-json\/wp\/v2\/travelpost\/135169","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.allway-japan.com\/en\/wp-json\/wp\/v2\/travelpost"}],"about":[{"href":"https:\/\/www.allway-japan.com\/en\/wp-json\/wp\/v2\/types\/travelpost"}],"author":[{"embeddable":true,"href":"https:\/\/www.allway-japan.com\/en\/wp-json\/wp\/v2\/users\/9"}],"version-history":[{"count":0,"href":"https:\/\/www.allway-japan.com\/en\/wp-json\/wp\/v2\/travelpost\/135169\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.allway-japan.com\/en\/wp-json\/wp\/v2\/media\/65221"}],"wp:attachment":[{"href":"https:\/\/www.allway-japan.com\/en\/wp-json\/wp\/v2\/media?parent=135169"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.allway-japan.com\/en\/wp-json\/wp\/v2\/categories?post=135169"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.allway-japan.com\/en\/wp-json\/wp\/v2\/tags?post=135169"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}