{"id":139475,"date":"2025-05-26T16:55:43","date_gmt":"2025-05-26T07:55:43","guid":{"rendered":"https:\/\/www.allway-japan.com\/travelpost\/%e4%b8%80%e8%89%b2%e3%81%95%e3%81%8b%e3%81%aa%e5%ba%83%e5%a0%b4\/"},"modified":"2025-05-26T16:55:43","modified_gmt":"2025-05-26T07:55:43","slug":"%e4%b8%80%e8%89%b2%e3%81%95%e3%81%8b%e3%81%aa%e5%ba%83%e5%a0%b4","status":"publish","type":"travelpost","link":"https:\/\/www.allway-japan.com\/en\/travelpost\/139475\/","title":{"rendered":"One-color fish square"},"content":{"rendered":"<p class=\"has-small-font-size\"><img decoding=\"async\" src=\"https:\/\/oss.allway-japan.com\/wp-content\/uploads\/2025\/05\/SI_80024077_72373.jpg\"\/><br \/>Appearance<\/p>\n<p class=\"has-small-font-size\"><img decoding=\"async\" src=\"https:\/\/oss.allway-japan.com\/wp-content\/uploads\/2025\/05\/SI_80024077_154254.jpg\"\/><br \/>\"Omakase Sushi\" at Sushito Musashi<\/p>\n<p class=\"has-small-font-size\"><img decoding=\"async\" src=\"https:\/\/oss.allway-japan.com\/wp-content\/uploads\/2025\/05\/SI_80024077_117627.jpg\"\/><br \/>2nd floor restaurant Kaishin rice bowl<\/p>\n<p class=\"has-small-font-size\"><img decoding=\"async\" src=\"https:\/\/oss.allway-japan.com\/wp-content\/uploads\/2025\/05\/SI_80024077_127731.jpg\"\/><br \/>\"Eunadon\" by the eel dish of the eel<\/p>\n<p class=\"has-small-font-size\">The information provided reflects the details available at the time of the survey.<br \/>Please note that facility details may change due to the facility\u2019s circumstances, so please check for the latest information before visiting.\nThis content has been translated using machine translation.<\/p>\n<p class=\"has-small-font-size\">Information provided by: JTB Publishing<\/p>\n<p class=\"has-small-font-size\">This content uses automatic translation services. Automatic translations may not always be accurate.<br \/>Please note that the translated content may differ from the original meaning. We ask for your understanding when using this content.<\/p>","protected":false},"excerpt":{"rendered":"<p>Isshiki-cho, which boasts the output and output of Japan's best eel and shrimp crackers. There is a fragrant smell of kabayaki in the hall, and shrimp crackers with the scent of the tide. Of course, there are also fresh fish, shrimp, shellfish, etc. that have been fried in the Isshiki fishing port, and it is also a great attraction to be able to taste its taste at sushi restaurants and restaurants.<\/p>","protected":false},"author":9,"featured_media":70390,"template":"","meta":{"_acf_changed":false},"categories":[75],"tags":[],"class_list":["post-139475","travelpost","type-travelpost","status-publish","has-post-thumbnail","hentry","category-spot"],"blocksy_meta":[],"acf":[],"_links":{"self":[{"href":"https:\/\/www.allway-japan.com\/en\/wp-json\/wp\/v2\/travelpost\/139475","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.allway-japan.com\/en\/wp-json\/wp\/v2\/travelpost"}],"about":[{"href":"https:\/\/www.allway-japan.com\/en\/wp-json\/wp\/v2\/types\/travelpost"}],"author":[{"embeddable":true,"href":"https:\/\/www.allway-japan.com\/en\/wp-json\/wp\/v2\/users\/9"}],"version-history":[{"count":0,"href":"https:\/\/www.allway-japan.com\/en\/wp-json\/wp\/v2\/travelpost\/139475\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.allway-japan.com\/en\/wp-json\/wp\/v2\/media\/70390"}],"wp:attachment":[{"href":"https:\/\/www.allway-japan.com\/en\/wp-json\/wp\/v2\/media?parent=139475"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.allway-japan.com\/en\/wp-json\/wp\/v2\/categories?post=139475"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.allway-japan.com\/en\/wp-json\/wp\/v2\/tags?post=139475"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}