{"id":144600,"date":"2025-05-29T15:11:02","date_gmt":"2025-05-29T06:11:02","guid":{"rendered":"https:\/\/www.allway-japan.com\/travelpost\/%e8%88%88%e5%9b%bd%e5%af%ba\/"},"modified":"2025-05-29T15:11:02","modified_gmt":"2025-05-29T06:11:02","slug":"%e8%88%88%e5%9b%bd%e5%af%ba","status":"publish","type":"travelpost","link":"https:\/\/www.allway-japan.com\/en\/travelpost\/144600\/","title":{"rendered":"Kokoku Temple"},"content":{"rendered":"<p class=\"has-small-font-size\">The information provided reflects the details available at the time of the survey.<br \/>Please note that facility details may change due to the facility\u2019s circumstances, so please check for the latest information before visiting.\nThis content has been translated using machine translation.<\/p>\n<p class=\"has-small-font-size\">Information provided by: JTB Publishing<\/p>\n<p class=\"has-small-font-size\">This content uses automatic translation services. Automatic translations may not always be accurate.<br \/>Please note that the translated content may differ from the original meaning. We ask for your understanding when using this content.<\/p>","protected":false},"excerpt":{"rendered":"<p>It was built in the second year of Sh\u014dj\u014d (1258) to mourn the Minamoto Dynasty, and was founded by the hoteokukokushi (Kakushin). Kakushin is the person who brought back from Song the method of making Zenzanji (Kinzanji) miso, which was the catalyst for the birth of soy sauce, and passed it on to this land. He is also known for returning home with four monks [Komusou] from Song, and spreading Fuhua [dandruke] shakuhachi throughout the country, and the dedication of shakuhachi is also performed on October 13 of each year at Kaisananki. The dance of the lantern-yaki (fire festival) at the Menglan-bong-kai (Urabone-e) on August 15 was a designated intangible folk culture of Wakayama Prefecture.<\/p>","protected":false},"author":9,"featured_media":20583,"template":"","meta":{"_acf_changed":false},"categories":[75],"tags":[],"class_list":["post-144600","travelpost","type-travelpost","status-publish","has-post-thumbnail","hentry","category-spot"],"blocksy_meta":[],"acf":[],"_links":{"self":[{"href":"https:\/\/www.allway-japan.com\/en\/wp-json\/wp\/v2\/travelpost\/144600","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.allway-japan.com\/en\/wp-json\/wp\/v2\/travelpost"}],"about":[{"href":"https:\/\/www.allway-japan.com\/en\/wp-json\/wp\/v2\/types\/travelpost"}],"author":[{"embeddable":true,"href":"https:\/\/www.allway-japan.com\/en\/wp-json\/wp\/v2\/users\/9"}],"version-history":[{"count":0,"href":"https:\/\/www.allway-japan.com\/en\/wp-json\/wp\/v2\/travelpost\/144600\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.allway-japan.com\/en\/wp-json\/wp\/v2\/media\/20583"}],"wp:attachment":[{"href":"https:\/\/www.allway-japan.com\/en\/wp-json\/wp\/v2\/media?parent=144600"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.allway-japan.com\/en\/wp-json\/wp\/v2\/categories?post=144600"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.allway-japan.com\/en\/wp-json\/wp\/v2\/tags?post=144600"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}