{"id":144834,"date":"2025-05-29T15:44:21","date_gmt":"2025-05-29T06:44:21","guid":{"rendered":"https:\/\/www.allway-japan.com\/travelpost\/%e8%a7%92%e6%bf%b1%e3%81%94%e3%81%be%e3%81%a9%e3%81%86%e3%81%b5%e7%b7%8f%e6%9c%ac%e8%88%97\/"},"modified":"2025-05-29T15:44:21","modified_gmt":"2025-05-29T06:44:21","slug":"%e8%a7%92%e6%bf%b1%e3%81%94%e3%81%be%e3%81%a9%e3%81%86%e3%81%b5%e7%b7%8f%e6%9c%ac%e8%88%97","status":"publish","type":"travelpost","link":"https:\/\/www.allway-japan.com\/en\/travelpost\/144834\/","title":{"rendered":"Kadobin Goma Ufu Sohonpo"},"content":{"rendered":"<p class=\"has-small-font-size\"><img decoding=\"async\" src=\"https:\/\/oss.allway-japan.com\/wp-content\/uploads\/2025\/05\/SI_80032298_81635.jpg\"\/><br \/>Freshly made raw sesame served at directly managed eateries<\/p>\n<p class=\"has-small-font-size\"><img decoding=\"async\" src=\"https:\/\/oss.allway-japan.com\/wp-content\/uploads\/2025\/05\/SI_80032298_131302.jpg\"\/><br \/>A creative dish made with raw sesame and ufu in the flavor of Tengu and Matcha tea<\/p>\n<p class=\"has-small-font-size\"><img decoding=\"async\" src=\"https:\/\/oss.allway-japan.com\/wp-content\/uploads\/2025\/05\/SI_80032298_131303.jpg\"\/><br \/>Appearance of the directly managed store. 3 minutes walk from the Lokage.<\/p>\n<p class=\"has-small-font-size\">The information provided reflects the details available at the time of the survey.<br \/>Please note that facility details may change due to the facility\u2019s circumstances, so please check for the latest information before visiting.\nThis content has been translated using machine translation.<\/p>\n<p class=\"has-small-font-size\">Information provided by: JTB Publishing<\/p>\n<p class=\"has-small-font-size\">This content uses automatic translation services. Automatic translations may not always be accurate.<br \/>Please note that the translated content may differ from the original meaning. We ask for your understanding when using this content.<\/p>","protected":false},"excerpt":{"rendered":"<p>Sesame tofu, which is rich in nutrition, is one of the most delicious dishes. It uses white sesame and Yoshino kudzu, natural water, and has a natural flavor. It is a safe and secure dish without any additives such as thickeners or preservatives, and has won the International High Quality Award, Monde Selection for 10 consecutive years. 435 to 1300 yen.<\/p>","protected":false},"author":9,"featured_media":77247,"template":"","meta":{"_acf_changed":false},"categories":[75],"tags":[],"class_list":["post-144834","travelpost","type-travelpost","status-publish","has-post-thumbnail","hentry","category-spot"],"blocksy_meta":[],"acf":[],"_links":{"self":[{"href":"https:\/\/www.allway-japan.com\/en\/wp-json\/wp\/v2\/travelpost\/144834","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.allway-japan.com\/en\/wp-json\/wp\/v2\/travelpost"}],"about":[{"href":"https:\/\/www.allway-japan.com\/en\/wp-json\/wp\/v2\/types\/travelpost"}],"author":[{"embeddable":true,"href":"https:\/\/www.allway-japan.com\/en\/wp-json\/wp\/v2\/users\/9"}],"version-history":[{"count":0,"href":"https:\/\/www.allway-japan.com\/en\/wp-json\/wp\/v2\/travelpost\/144834\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.allway-japan.com\/en\/wp-json\/wp\/v2\/media\/77247"}],"wp:attachment":[{"href":"https:\/\/www.allway-japan.com\/en\/wp-json\/wp\/v2\/media?parent=144834"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.allway-japan.com\/en\/wp-json\/wp\/v2\/categories?post=144834"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.allway-japan.com\/en\/wp-json\/wp\/v2\/tags?post=144834"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}