{"id":145064,"date":"2025-05-29T21:58:50","date_gmt":"2025-05-29T12:58:50","guid":{"rendered":"https:\/\/www.allway-japan.com\/travelpost\/%e3%81%93%e3%81%8a%e3%81%92%e3%83%95%e3%83%ac%e3%83%b3%e3%83%89%e3%82%bb%e3%83%b3%e3%82%bf%e3%83%bc%e9%96%a2%e8%a5%bf%e5%ba%83%e5%9f%9f%e9%80%a3%e5%90%88%e5%9f%9f%e5%86%85%e7%9b%b4%e5%a3%b2%e6%89%80\/"},"modified":"2025-05-29T21:58:50","modified_gmt":"2025-05-29T12:58:50","slug":"%e3%81%93%e3%81%8a%e3%81%92%e3%83%95%e3%83%ac%e3%83%b3%e3%83%89%e3%82%bb%e3%83%b3%e3%82%bf%e3%83%bc%e9%96%a2%e8%a5%bf%e5%ba%83%e5%9f%9f%e9%80%a3%e5%90%88%e5%9f%9f%e5%86%85%e7%9b%b4%e5%a3%b2%e6%89%80","status":"publish","type":"travelpost","link":"https:\/\/www.allway-japan.com\/en\/travelpost\/145064\/","title":{"rendered":"Koage Friend Center (Kansai Wide Area Union)"},"content":{"rendered":"<p class=\"has-small-font-size\"><img decoding=\"async\" src=\"https:\/\/oss.allway-japan.com\/wp-content\/uploads\/2025\/05\/SI_80119583_111912.jpg\"\/><\/p>\n<p class=\"has-small-font-size\"><img decoding=\"async\" src=\"https:\/\/oss.allway-japan.com\/wp-content\/uploads\/2025\/05\/SI_80119583_111913.jpg\"\/><\/p>\n<p class=\"has-small-font-size\">The information provided reflects the details available at the time of the survey.<br \/>Please note that facility details may change due to the facility\u2019s circumstances, so please check for the latest information before visiting.\nThis content has been translated using machine translation.<\/p>\n<p class=\"has-small-font-size\">Information provided by: JTB Publishing<\/p>\n<p class=\"has-small-font-size\">This content uses automatic translation services. Automatic translations may not always be accurate.<br \/>Please note that the translated content may differ from the original meaning. We ask for your understanding when using this content.<\/p>","protected":false},"excerpt":{"rendered":"<p>Local-picked seasonal vegetables, fruits, flowers, seasonal wild plants and other direct sales. Processed products such as discerning bittern tofu and handmade konjac are also popular. It is crowded with visitors from inside and outside the Hachit\u014d-cho during the time of the flower Imperial Palace persimmon, which is only a specialty pear of the 20th century and only in Hachit\u014d-cho. Old-fashioned ampang is also popular.<\/p>","protected":false},"author":9,"featured_media":77422,"template":"","meta":{"_acf_changed":false},"categories":[75],"tags":[],"class_list":["post-145064","travelpost","type-travelpost","status-publish","has-post-thumbnail","hentry","category-spot"],"blocksy_meta":[],"acf":[],"_links":{"self":[{"href":"https:\/\/www.allway-japan.com\/en\/wp-json\/wp\/v2\/travelpost\/145064","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.allway-japan.com\/en\/wp-json\/wp\/v2\/travelpost"}],"about":[{"href":"https:\/\/www.allway-japan.com\/en\/wp-json\/wp\/v2\/types\/travelpost"}],"author":[{"embeddable":true,"href":"https:\/\/www.allway-japan.com\/en\/wp-json\/wp\/v2\/users\/9"}],"version-history":[{"count":0,"href":"https:\/\/www.allway-japan.com\/en\/wp-json\/wp\/v2\/travelpost\/145064\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.allway-japan.com\/en\/wp-json\/wp\/v2\/media\/77422"}],"wp:attachment":[{"href":"https:\/\/www.allway-japan.com\/en\/wp-json\/wp\/v2\/media?parent=145064"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.allway-japan.com\/en\/wp-json\/wp\/v2\/categories?post=145064"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.allway-japan.com\/en\/wp-json\/wp\/v2\/tags?post=145064"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}