{"id":149077,"date":"2025-06-01T00:09:41","date_gmt":"2025-05-31T15:09:41","guid":{"rendered":"https:\/\/www.allway-japan.com\/travelpost\/%e5%90%8d%e5%b0%be%e6%89%8b%e3%81%99%e3%81%8d%e5%92%8c%e7%b4%99\/"},"modified":"2025-06-01T00:09:41","modified_gmt":"2025-05-31T15:09:41","slug":"%e5%90%8d%e5%b0%be%e6%89%8b%e3%81%99%e3%81%8d%e5%92%8c%e7%b4%99","status":"publish","type":"travelpost","link":"https:\/\/www.allway-japan.com\/en\/travelpost\/149077\/","title":{"rendered":"Nao Hand Washi Paper"},"content":{"rendered":"<p class=\"has-small-font-size\"><img decoding=\"async\" src=\"https:\/\/oss.allway-japan.com\/wp-content\/uploads\/2025\/05\/SI_80038661_64762.jpg\"\/><\/p>\n<p class=\"has-small-font-size\">The information provided reflects the details available at the time of the survey.<br \/>Please note that facility details may change due to the facility\u2019s circumstances, so please check for the latest information before visiting.\nThis content has been translated using machine translation.<\/p>\n<p class=\"has-small-font-size\">Information provided by: JTB Publishing<\/p>\n<p class=\"has-small-font-size\">This content uses automatic translation services. Automatic translations may not always be accurate.<br \/>Please note that the translated content may differ from the original meaning. We ask for your understanding when using this content.<\/p>","protected":false},"excerpt":{"rendered":"<p>It sells Nao's hand-side washi and Nao-washi paper, which has continued since the Genroku period. Self-cultivated Kajinoki (Kajinoki) is made into raw materials, all handmade washi paper. The traditional method of production was introduced to the Nao district around 1699, and it was temporarily known as Washi no Sato, but now only this workshop. The fiber is long and tough. About 200 kinds of paper are placed.<\/p>","protected":false},"author":9,"featured_media":82290,"template":"","meta":{"_acf_changed":false},"categories":[75],"tags":[],"class_list":["post-149077","travelpost","type-travelpost","status-publish","has-post-thumbnail","hentry","category-spot"],"blocksy_meta":[],"acf":[],"_links":{"self":[{"href":"https:\/\/www.allway-japan.com\/en\/wp-json\/wp\/v2\/travelpost\/149077","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.allway-japan.com\/en\/wp-json\/wp\/v2\/travelpost"}],"about":[{"href":"https:\/\/www.allway-japan.com\/en\/wp-json\/wp\/v2\/types\/travelpost"}],"author":[{"embeddable":true,"href":"https:\/\/www.allway-japan.com\/en\/wp-json\/wp\/v2\/users\/9"}],"version-history":[{"count":0,"href":"https:\/\/www.allway-japan.com\/en\/wp-json\/wp\/v2\/travelpost\/149077\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.allway-japan.com\/en\/wp-json\/wp\/v2\/media\/82290"}],"wp:attachment":[{"href":"https:\/\/www.allway-japan.com\/en\/wp-json\/wp\/v2\/media?parent=149077"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.allway-japan.com\/en\/wp-json\/wp\/v2\/categories?post=149077"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.allway-japan.com\/en\/wp-json\/wp\/v2\/tags?post=149077"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}