{"id":153187,"date":"2025-06-04T23:24:20","date_gmt":"2025-06-04T14:24:20","guid":{"rendered":"https:\/\/www.allway-japan.com\/travelpost\/%e5%8e%9a%e5%b2%b8%e6%bc%81%e6%a5%ad%e9%83%a8-%e7%a5%90%e4%b8%80%e9%83%8e%e5%95%86%e5%ba%97-%e6%9c%ad%e5%b9%8c%e9%a7%85%e5%89%8d%e9%80%9a%e5%ba%97\/"},"modified":"2025-06-04T23:24:20","modified_gmt":"2025-06-04T14:24:20","slug":"%e5%8e%9a%e5%b2%b8%e6%bc%81%e6%a5%ad%e9%83%a8-%e7%a5%90%e4%b8%80%e9%83%8e%e5%95%86%e5%ba%97-%e6%9c%ad%e5%b9%8c%e9%a7%85%e5%89%8d%e9%80%9a%e5%ba%97","status":"publish","type":"travelpost","link":"https:\/\/www.allway-japan.com\/en\/travelpost\/153187\/","title":{"rendered":"Akkeshi Fishing Department Yuichiro Shoten Sapporo Ekimaedori Store"},"content":{"rendered":"<p class=\"has-small-font-size\"><img decoding=\"async\" src=\"https:\/\/oss.allway-japan.com\/wp-content\/uploads\/2025\/05\/SI_80109688_86489.jpg\"\/><br \/>Oysters can be raw or baked<\/p>\n<p class=\"has-small-font-size\">The information provided reflects the details available at the time of the survey.<br \/>Please note that facility details may change due to the facility\u2019s circumstances, so please check for the latest information before visiting.\nThis content has been translated using machine translation.<\/p>\n<p class=\"has-small-font-size\">Information provided by: JTB Publishing<\/p>\n<p class=\"has-small-font-size\">This content uses automatic translation services. Automatic translations may not always be accurate.<br \/>Please note that the translated content may differ from the original meaning. We ask for your understanding when using this content.<\/p>","protected":false},"excerpt":{"rendered":"<p>You can enjoy raw or grilled oysters for 440 yen each, which is a pripuri and large oysters sent directly from Akkeshi Fishing Port. In addition to oysters, there is a delicious menu using seasonal ingredients, so patrons seem to ask first from \"Today's recommendation\". In addition, saury is recommended from September to October. Sashimi and grilled foods both enjoy sake.<\/p>","protected":false},"author":9,"featured_media":39611,"template":"","meta":{"_acf_changed":false},"categories":[74],"tags":[],"class_list":["post-153187","travelpost","type-travelpost","status-publish","has-post-thumbnail","hentry","category-food"],"blocksy_meta":[],"acf":[],"_links":{"self":[{"href":"https:\/\/www.allway-japan.com\/en\/wp-json\/wp\/v2\/travelpost\/153187","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.allway-japan.com\/en\/wp-json\/wp\/v2\/travelpost"}],"about":[{"href":"https:\/\/www.allway-japan.com\/en\/wp-json\/wp\/v2\/types\/travelpost"}],"author":[{"embeddable":true,"href":"https:\/\/www.allway-japan.com\/en\/wp-json\/wp\/v2\/users\/9"}],"version-history":[{"count":0,"href":"https:\/\/www.allway-japan.com\/en\/wp-json\/wp\/v2\/travelpost\/153187\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.allway-japan.com\/en\/wp-json\/wp\/v2\/media\/39611"}],"wp:attachment":[{"href":"https:\/\/www.allway-japan.com\/en\/wp-json\/wp\/v2\/media?parent=153187"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.allway-japan.com\/en\/wp-json\/wp\/v2\/categories?post=153187"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.allway-japan.com\/en\/wp-json\/wp\/v2\/tags?post=153187"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}