{"id":153442,"date":"2025-06-05T01:00:52","date_gmt":"2025-06-04T16:00:52","guid":{"rendered":"https:\/\/www.allway-japan.com\/travelpost\/%e5%9b%9e%e8%bb%a2%e5%af%bf%e3%81%97%e3%83%88%e3%83%aa%e3%83%88%e3%83%b3-%e6%b8%85%e7%94%b0%e5%ba%97\/"},"modified":"2025-06-05T01:00:52","modified_gmt":"2025-06-04T16:00:52","slug":"%e5%9b%9e%e8%bb%a2%e5%af%bf%e3%81%97%e3%83%88%e3%83%aa%e3%83%88%e3%83%b3-%e6%b8%85%e7%94%b0%e5%ba%97","status":"publish","type":"travelpost","link":"https:\/\/www.allway-japan.com\/en\/travelpost\/153442\/","title":{"rendered":"Rotating sushi Triton Kiyota"},"content":{"rendered":"<p class=\"has-small-font-size\"><img decoding=\"async\" src=\"https:\/\/oss.allway-japan.com\/wp-content\/uploads\/2025\/05\/SI_80000346_147432.jpg\"\/><\/p>\n<p class=\"has-small-font-size\"><img decoding=\"async\" src=\"https:\/\/oss.allway-japan.com\/wp-content\/uploads\/2025\/05\/SI_80000346_579.jpg\"\/><\/p>\n<p class=\"has-small-font-size\"><img decoding=\"async\" src=\"https:\/\/oss.allway-japan.com\/wp-content\/uploads\/2025\/05\/SI_80000346_580.jpg\"\/><\/p>\n<p class=\"has-small-font-size\">The information provided reflects the details available at the time of the survey.<br \/>Please note that facility details may change due to the facility\u2019s circumstances, so please check for the latest information before visiting.\nThis content has been translated using machine translation.<\/p>\n<p class=\"has-small-font-size\">Information provided by: JTB Publishing<\/p>\n<p class=\"has-small-font-size\">This content uses automatic translation services. Automatic translations may not always be accurate.<br \/>Please note that the translated content may differ from the original meaning. We ask for your understanding when using this content.<\/p>","protected":false},"excerpt":{"rendered":"<p>A conveyor belt sushi restaurant that focuses on direct-to-local material, focusing on seafood fried in fishing ports around Hokkaido. It will have 10 stores near Sapporo, but the Toyohira and Kiyota stores are convenient for driving. Broiled salmon is a delicious dish that can be reached on the second dish. Hokkaido-like materials such as live scallops and Ikura are available.<\/p>","protected":false},"author":9,"featured_media":39928,"template":"","meta":{"_acf_changed":false},"categories":[74],"tags":[],"class_list":["post-153442","travelpost","type-travelpost","status-publish","has-post-thumbnail","hentry","category-food"],"blocksy_meta":[],"acf":[],"_links":{"self":[{"href":"https:\/\/www.allway-japan.com\/en\/wp-json\/wp\/v2\/travelpost\/153442","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.allway-japan.com\/en\/wp-json\/wp\/v2\/travelpost"}],"about":[{"href":"https:\/\/www.allway-japan.com\/en\/wp-json\/wp\/v2\/types\/travelpost"}],"author":[{"embeddable":true,"href":"https:\/\/www.allway-japan.com\/en\/wp-json\/wp\/v2\/users\/9"}],"version-history":[{"count":0,"href":"https:\/\/www.allway-japan.com\/en\/wp-json\/wp\/v2\/travelpost\/153442\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.allway-japan.com\/en\/wp-json\/wp\/v2\/media\/39928"}],"wp:attachment":[{"href":"https:\/\/www.allway-japan.com\/en\/wp-json\/wp\/v2\/media?parent=153442"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.allway-japan.com\/en\/wp-json\/wp\/v2\/categories?post=153442"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.allway-japan.com\/en\/wp-json\/wp\/v2\/tags?post=153442"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}