{"id":153486,"date":"2025-06-05T01:22:31","date_gmt":"2025-06-04T16:22:31","guid":{"rendered":"https:\/\/www.allway-japan.com\/travelpost\/%e5%8c%97%e6%b5%b7%e3%81%82%e3%81%b6%e3%82%8a%e3%82%84%e3%81%8d%e9%81%8b%e6%b2%b3%e5%80%89%e5%ba%ab\/"},"modified":"2025-06-05T01:22:31","modified_gmt":"2025-06-04T16:22:31","slug":"%e5%8c%97%e6%b5%b7%e3%81%82%e3%81%b6%e3%82%8a%e3%82%84%e3%81%8d%e9%81%8b%e6%b2%b3%e5%80%89%e5%ba%ab","status":"publish","type":"travelpost","link":"https:\/\/www.allway-japan.com\/en\/travelpost\/153486\/","title":{"rendered":"North Sea Asuka Canal Warehouse"},"content":{"rendered":"<p class=\"has-small-font-size\"><img decoding=\"async\" src=\"https:\/\/oss.allway-japan.com\/wp-content\/uploads\/2025\/05\/SI_80079129_82311.jpg\"\/><br \/>Otaru Canal Prime<\/p>\n<p class=\"has-small-font-size\"><img decoding=\"async\" src=\"https:\/\/oss.allway-japan.com\/wp-content\/uploads\/2025\/05\/SI_80079129_82312.jpg\"\/><br \/>Enjoy the unique materials of Hokkaido, such as crabs, scallops, and shishano<\/p>\n<p class=\"has-small-font-size\"><img decoding=\"async\" src=\"https:\/\/oss.allway-japan.com\/wp-content\/uploads\/2025\/05\/SI_80079129_82313.jpg\"\/><br \/>Haisin rice bowl and sushi made with fresh ingredients are also popular<\/p>\n<p class=\"has-small-font-size\">The information provided reflects the details available at the time of the survey.<br \/>Please note that facility details may change due to the facility\u2019s circumstances, so please check for the latest information before visiting.\nThis content has been translated using machine translation.<\/p>\n<p class=\"has-small-font-size\">Information provided by: JTB Publishing<\/p>\n<p class=\"has-small-font-size\">This content uses automatic translation services. Automatic translations may not always be accurate.<br \/>Please note that the translated content may differ from the original meaning. We ask for your understanding when using this content.<\/p>","protected":false},"excerpt":{"rendered":"<p>\u5c0f\u6a3d\u904b\u6cb3\u6cbf\u3044\u306b\u3042\u308b\u3001\u5009\u5eab\u3092\u6539\u88c5\u3057\u305f\u7099\u308a\u713c\u304d\u306e\u5e97\u3002\u5317\u6d77\u9053\u306e\u6d77\u306e\u5e78\u3084\u5927\u5730\u306e\u6075\u307f\u3092\u70ad\u706b\u3067\u7099\u3063\u3066\u8c6a\u5feb\u306b\u5473\u308f\u3048\u308b\u307b\u304b\u3001\u523a\u8eab\u3084\u5bff\u53f8\u3001\u6d77\u9bae\u4e3c\u3001\u30b8\u30f3\u30ae\u30b9\u30ab\u30f3\u307e\u3067\u3042\u308a\u3001\u5317\u6d77\u9053\u540d\u7269\u304c\u5e45\u5e83\u304f\u697d\u3057\u3081\u308b\u3002<\/p>","protected":false},"author":9,"featured_media":40053,"template":"","meta":{"_acf_changed":false},"categories":[74],"tags":[],"class_list":["post-153486","travelpost","type-travelpost","status-publish","has-post-thumbnail","hentry","category-food"],"blocksy_meta":[],"acf":[],"_links":{"self":[{"href":"https:\/\/www.allway-japan.com\/en\/wp-json\/wp\/v2\/travelpost\/153486","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.allway-japan.com\/en\/wp-json\/wp\/v2\/travelpost"}],"about":[{"href":"https:\/\/www.allway-japan.com\/en\/wp-json\/wp\/v2\/types\/travelpost"}],"author":[{"embeddable":true,"href":"https:\/\/www.allway-japan.com\/en\/wp-json\/wp\/v2\/users\/9"}],"version-history":[{"count":0,"href":"https:\/\/www.allway-japan.com\/en\/wp-json\/wp\/v2\/travelpost\/153486\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.allway-japan.com\/en\/wp-json\/wp\/v2\/media\/40053"}],"wp:attachment":[{"href":"https:\/\/www.allway-japan.com\/en\/wp-json\/wp\/v2\/media?parent=153486"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.allway-japan.com\/en\/wp-json\/wp\/v2\/categories?post=153486"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.allway-japan.com\/en\/wp-json\/wp\/v2\/tags?post=153486"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}