{"id":154021,"date":"2025-06-05T13:09:01","date_gmt":"2025-06-05T04:09:01","guid":{"rendered":"https:\/\/www.allway-japan.com\/travelpost\/%e6%a8%aa%e5%ae%b6\/"},"modified":"2025-06-05T13:09:01","modified_gmt":"2025-06-05T04:09:01","slug":"%e6%a8%aa%e5%ae%b6","status":"publish","type":"travelpost","link":"https:\/\/www.allway-japan.com\/en\/travelpost\/154021\/","title":{"rendered":"Houses"},"content":{"rendered":"<p class=\"has-small-font-size\"><img decoding=\"async\" src=\"https:\/\/oss.allway-japan.com\/wp-content\/uploads\/2025\/05\/SI_80002990_4211.jpg\"\/><br \/>Restaurant<\/p>\n<p class=\"has-small-font-size\">The information provided reflects the details available at the time of the survey.<br \/>Please note that facility details may change due to the facility\u2019s circumstances, so please check for the latest information before visiting.\nThis content has been translated using machine translation.<\/p>\n<p class=\"has-small-font-size\">Information provided by: JTB Publishing<\/p>\n<p class=\"has-small-font-size\">This content uses automatic translation services. Automatic translations may not always be accurate.<br \/>Please note that the translated content may differ from the original meaning. We ask for your understanding when using this content.<\/p>","protected":false},"excerpt":{"rendered":"<p>It is a heavy construction that makes use of old wood for three old private houses, and has a spacious pantry and a Junwa room. You can enjoy a dish that makes use of seasonal ingredients and ingredients of Iwate. Focusing Japanese cuisine, mountain fish such as rock fish, mountain woman, and ayu 800 yen ~ and seafood dishes, juicy taste of herb pork [tongue] spariv 1000 yen, Iwate brand beef steak, and pottery grilled are also recommended. In addition to 750 yen of Esashi's specialty, you can also eat 1 to 60 people, such as tea pickling and porridge, and banquet meals.<\/p>","protected":false},"author":9,"featured_media":42031,"template":"","meta":{"_acf_changed":false},"categories":[74],"tags":[],"class_list":["post-154021","travelpost","type-travelpost","status-publish","has-post-thumbnail","hentry","category-food"],"blocksy_meta":[],"acf":[],"_links":{"self":[{"href":"https:\/\/www.allway-japan.com\/en\/wp-json\/wp\/v2\/travelpost\/154021","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.allway-japan.com\/en\/wp-json\/wp\/v2\/travelpost"}],"about":[{"href":"https:\/\/www.allway-japan.com\/en\/wp-json\/wp\/v2\/types\/travelpost"}],"author":[{"embeddable":true,"href":"https:\/\/www.allway-japan.com\/en\/wp-json\/wp\/v2\/users\/9"}],"version-history":[{"count":0,"href":"https:\/\/www.allway-japan.com\/en\/wp-json\/wp\/v2\/travelpost\/154021\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.allway-japan.com\/en\/wp-json\/wp\/v2\/media\/42031"}],"wp:attachment":[{"href":"https:\/\/www.allway-japan.com\/en\/wp-json\/wp\/v2\/media?parent=154021"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.allway-japan.com\/en\/wp-json\/wp\/v2\/categories?post=154021"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.allway-japan.com\/en\/wp-json\/wp\/v2\/tags?post=154021"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}