{"id":154039,"date":"2025-06-05T14:04:47","date_gmt":"2025-06-05T05:04:47","guid":{"rendered":"https:\/\/www.allway-japan.com\/travelpost\/%e3%83%ad%e3%82%b7%e3%82%a2%e6%96%99%e7%90%86%e3%81%a8%e3%83%81%e3%83%bc%e3%82%ba%e3%82%b1%e3%83%bc%e3%82%ad%e3%81%ae%e5%ba%97-%e3%83%88%e3%83%ad%e3%82%a4%e3%82%ab\/"},"modified":"2025-06-05T14:04:47","modified_gmt":"2025-06-05T05:04:47","slug":"%e3%83%ad%e3%82%b7%e3%82%a2%e6%96%99%e7%90%86%e3%81%a8%e3%83%81%e3%83%bc%e3%82%ba%e3%82%b1%e3%83%bc%e3%82%ad%e3%81%ae%e5%ba%97-%e3%83%88%e3%83%ad%e3%82%a4%e3%82%ab","status":"publish","type":"travelpost","link":"https:\/\/www.allway-japan.com\/en\/travelpost\/154039\/","title":{"rendered":"Russian cuisine and cheesecake shop troika"},"content":{"rendered":"<p class=\"has-small-font-size\"><img decoding=\"async\" src=\"https:\/\/oss.allway-japan.com\/wp-content\/uploads\/2025\/05\/SI_80002754_3956.jpg\"\/><\/p>\n<p class=\"has-small-font-size\">The information provided reflects the details available at the time of the survey.<br \/>Please note that facility details may change due to the facility\u2019s circumstances, so please check for the latest information before visiting.\nThis content has been translated using machine translation.<\/p>\n<p class=\"has-small-font-size\">Information provided by: JTB Publishing<\/p>\n<p class=\"has-small-font-size\">This content uses automatic translation services. Automatic translations may not always be accurate.<br \/>Please note that the translated content may differ from the original meaning. We ask for your understanding when using this content.<\/p>","protected":false},"excerpt":{"rendered":"<p>A Russian restaurant founded in 1973, located along National Route 107, north of JR Ejioiko Station. All dishes that are prepared with traditional Russian home cooking for Japanese tastes are gentle. The specialty is rolled cabbage made with a hot smetana sauce made with mozzarella and Gouda cheese made at the Troika cheese workshop on the premises. Borscht, which condenses the umami of vegetables, is also recommended. The smooth and creamy original baked cheesecake and natural cheesecake, baked with medium aging of its own method using fresh handmade cheese, are sold in stores.<\/p>","protected":false},"author":9,"featured_media":42056,"template":"","meta":{"_acf_changed":false},"categories":[74],"tags":[],"class_list":["post-154039","travelpost","type-travelpost","status-publish","has-post-thumbnail","hentry","category-food"],"blocksy_meta":[],"acf":[],"_links":{"self":[{"href":"https:\/\/www.allway-japan.com\/en\/wp-json\/wp\/v2\/travelpost\/154039","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.allway-japan.com\/en\/wp-json\/wp\/v2\/travelpost"}],"about":[{"href":"https:\/\/www.allway-japan.com\/en\/wp-json\/wp\/v2\/types\/travelpost"}],"author":[{"embeddable":true,"href":"https:\/\/www.allway-japan.com\/en\/wp-json\/wp\/v2\/users\/9"}],"version-history":[{"count":0,"href":"https:\/\/www.allway-japan.com\/en\/wp-json\/wp\/v2\/travelpost\/154039\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.allway-japan.com\/en\/wp-json\/wp\/v2\/media\/42056"}],"wp:attachment":[{"href":"https:\/\/www.allway-japan.com\/en\/wp-json\/wp\/v2\/media?parent=154039"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.allway-japan.com\/en\/wp-json\/wp\/v2\/categories?post=154039"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.allway-japan.com\/en\/wp-json\/wp\/v2\/tags?post=154039"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}