{"id":154602,"date":"2025-06-06T13:35:31","date_gmt":"2025-06-06T04:35:31","guid":{"rendered":"https:\/\/www.allway-japan.com\/travelpost\/%e5%8d%83%e6%ad%b3%e5%b1%b1%e3%81%93%e3%82%93%e3%81%ab%e3%82%83%e3%81%8f%e5%ba%97\/"},"modified":"2025-06-06T13:35:31","modified_gmt":"2025-06-06T04:35:31","slug":"%e5%8d%83%e6%ad%b3%e5%b1%b1%e3%81%93%e3%82%93%e3%81%ab%e3%82%83%e3%81%8f%e5%ba%97","status":"publish","type":"travelpost","link":"https:\/\/www.allway-japan.com\/en\/travelpost\/154602\/","title":{"rendered":"Chitoseyama Konjac Store"},"content":{"rendered":"<p class=\"has-small-font-size\"><img decoding=\"async\" src=\"https:\/\/oss.allway-japan.com\/wp-content\/uploads\/2025\/05\/SI_80004329_5874.jpg\"\/><\/p>\n<p class=\"has-small-font-size\">The information provided reflects the details available at the time of the survey.<br \/>Please note that facility details may change due to the facility\u2019s circumstances, so please check for the latest information before visiting.\nThis content has been translated using machine translation.<\/p>\n<p class=\"has-small-font-size\">Information provided by: JTB Publishing<\/p>\n<p class=\"has-small-font-size\">This content uses automatic translation services. Automatic translations may not always be accurate.<br \/>Please note that the translated content may differ from the original meaning. We ask for your understanding when using this content.<\/p>","protected":false},"excerpt":{"rendered":"<p>Shop of bouncy and chewy handmade konjac. You can taste a variety of konjaku dishes in the old private house-style shop. Sashimi Konjac 330 yen, Konjac steak and hamburger 550 yen each. If you want to taste various kinds of konjac set meal 660 yen. There are two types of Yamagata specialty egg konjac: soy sauce flavor and yuzu miso dengaku.<\/p>","protected":false},"author":9,"featured_media":43281,"template":"","meta":{"_acf_changed":false},"categories":[74],"tags":[],"class_list":["post-154602","travelpost","type-travelpost","status-publish","has-post-thumbnail","hentry","category-food"],"blocksy_meta":[],"acf":[],"_links":{"self":[{"href":"https:\/\/www.allway-japan.com\/en\/wp-json\/wp\/v2\/travelpost\/154602","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.allway-japan.com\/en\/wp-json\/wp\/v2\/travelpost"}],"about":[{"href":"https:\/\/www.allway-japan.com\/en\/wp-json\/wp\/v2\/types\/travelpost"}],"author":[{"embeddable":true,"href":"https:\/\/www.allway-japan.com\/en\/wp-json\/wp\/v2\/users\/9"}],"version-history":[{"count":0,"href":"https:\/\/www.allway-japan.com\/en\/wp-json\/wp\/v2\/travelpost\/154602\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.allway-japan.com\/en\/wp-json\/wp\/v2\/media\/43281"}],"wp:attachment":[{"href":"https:\/\/www.allway-japan.com\/en\/wp-json\/wp\/v2\/media?parent=154602"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.allway-japan.com\/en\/wp-json\/wp\/v2\/categories?post=154602"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.allway-japan.com\/en\/wp-json\/wp\/v2\/tags?post=154602"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}