{"id":154786,"date":"2025-06-06T14:38:41","date_gmt":"2025-06-06T05:38:41","guid":{"rendered":"https:\/\/www.allway-japan.com\/travelpost\/%e3%81%8f%e3%81%84%e3%82%82%e3%81%ae%e3%82%84-%e3%83%a9%e3%83%bb%e3%83%8d%e3%83%bc%e3%82%b8%e3%83%a5\/"},"modified":"2025-06-06T14:38:41","modified_gmt":"2025-06-06T05:38:41","slug":"%e3%81%8f%e3%81%84%e3%82%82%e3%81%ae%e3%82%84-%e3%83%a9%e3%83%bb%e3%83%8d%e3%83%bc%e3%82%b8%e3%83%a5","status":"publish","type":"travelpost","link":"https:\/\/www.allway-japan.com\/en\/travelpost\/154786\/","title":{"rendered":"Gone or La Neige"},"content":{"rendered":"<p class=\"has-small-font-size\"><img decoding=\"async\" src=\"https:\/\/oss.allway-japan.com\/wp-content\/uploads\/2025\/05\/SI_80005788_7678.jpg\"\/><\/p>\n<p class=\"has-small-font-size\">The information provided reflects the details available at the time of the survey.<br \/>Please note that facility details may change due to the facility\u2019s circumstances, so please check for the latest information before visiting.\nThis content has been translated using machine translation.<\/p>\n<p class=\"has-small-font-size\">Information provided by: JTB Publishing<\/p>\n<p class=\"has-small-font-size\">This content uses automatic translation services. Automatic translations may not always be accurate.<br \/>Please note that the translated content may differ from the original meaning. We ask for your understanding when using this content.<\/p>","protected":false},"excerpt":{"rendered":"<p>The exterior and interior are restaurant-style, but in fact, the famous soba shop that people know. Sarashina soba, which uses specialty buckwheat flour from Inawashiro and Bandai-cho, also has a great throat. Tenzaru 1500 yen, fin sauce bowl 1100 yen, zaru soba and kake soba and mini fin sauce katsudon set 1200 yen.<\/p>","protected":false},"author":9,"featured_media":44115,"template":"","meta":{"_acf_changed":false},"categories":[74],"tags":[],"class_list":["post-154786","travelpost","type-travelpost","status-publish","has-post-thumbnail","hentry","category-food"],"blocksy_meta":[],"acf":[],"_links":{"self":[{"href":"https:\/\/www.allway-japan.com\/en\/wp-json\/wp\/v2\/travelpost\/154786","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.allway-japan.com\/en\/wp-json\/wp\/v2\/travelpost"}],"about":[{"href":"https:\/\/www.allway-japan.com\/en\/wp-json\/wp\/v2\/types\/travelpost"}],"author":[{"embeddable":true,"href":"https:\/\/www.allway-japan.com\/en\/wp-json\/wp\/v2\/users\/9"}],"version-history":[{"count":0,"href":"https:\/\/www.allway-japan.com\/en\/wp-json\/wp\/v2\/travelpost\/154786\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.allway-japan.com\/en\/wp-json\/wp\/v2\/media\/44115"}],"wp:attachment":[{"href":"https:\/\/www.allway-japan.com\/en\/wp-json\/wp\/v2\/media?parent=154786"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.allway-japan.com\/en\/wp-json\/wp\/v2\/categories?post=154786"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.allway-japan.com\/en\/wp-json\/wp\/v2\/tags?post=154786"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}