{"id":155043,"date":"2025-06-06T15:34:02","date_gmt":"2025-06-06T06:34:02","guid":{"rendered":"https:\/\/www.allway-japan.com\/travelpost\/%e3%81%8a%e9%a3%9f%e4%ba%8b%e5%87%a6-%e3%81%8b%e3%81%bf%e3%82%84%e3%81%be\/"},"modified":"2025-06-06T15:34:02","modified_gmt":"2025-06-06T06:34:02","slug":"%e3%81%8a%e9%a3%9f%e4%ba%8b%e5%87%a6-%e3%81%8b%e3%81%bf%e3%82%84%e3%81%be","status":"publish","type":"travelpost","link":"https:\/\/www.allway-japan.com\/en\/travelpost\/155043\/","title":{"rendered":"Restaurant in the world"},"content":{"rendered":"<p class=\"has-small-font-size\"><img decoding=\"async\" src=\"https:\/\/oss.allway-japan.com\/wp-content\/uploads\/2025\/05\/SI_80007019_119156.jpg\"\/><br \/>Yuba Toro Gozen 2800 yen<\/p>\n<p class=\"has-small-font-size\"><img decoding=\"async\" src=\"https:\/\/oss.allway-japan.com\/wp-content\/uploads\/2025\/05\/SI_80007019_119157.jpg\"\/><br \/>Yuba bowl 1500 yen<\/p>\n<p class=\"has-small-font-size\">The information provided reflects the details available at the time of the survey.<br \/>Please note that facility details may change due to the facility\u2019s circumstances, so please check for the latest information before visiting.\nThis content has been translated using machine translation.<\/p>\n<p class=\"has-small-font-size\">Information provided by: JTB Publishing<\/p>\n<p class=\"has-small-font-size\">This content uses automatic translation services. Automatic translations may not always be accurate.<br \/>Please note that the translated content may differ from the original meaning. We ask for your understanding when using this content.<\/p>","protected":false},"excerpt":{"rendered":"<p>A dining hall halfway between the pleasure boat station at Lake Chuzenji and the Kegon Falls. There are the main dishes of Nikko specialty yuba, such as fried rice noodles and yunami sashimi, yuba toro gozen with small pots of yunami tsukudani, yuba soba noodles served with fried rice waves, and rice noodles with rice noodles. There are also seats.<\/p>","protected":false},"author":9,"featured_media":45083,"template":"","meta":{"_acf_changed":false},"categories":[74],"tags":[],"class_list":["post-155043","travelpost","type-travelpost","status-publish","has-post-thumbnail","hentry","category-food"],"blocksy_meta":[],"acf":[],"_links":{"self":[{"href":"https:\/\/www.allway-japan.com\/en\/wp-json\/wp\/v2\/travelpost\/155043","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.allway-japan.com\/en\/wp-json\/wp\/v2\/travelpost"}],"about":[{"href":"https:\/\/www.allway-japan.com\/en\/wp-json\/wp\/v2\/types\/travelpost"}],"author":[{"embeddable":true,"href":"https:\/\/www.allway-japan.com\/en\/wp-json\/wp\/v2\/users\/9"}],"version-history":[{"count":0,"href":"https:\/\/www.allway-japan.com\/en\/wp-json\/wp\/v2\/travelpost\/155043\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.allway-japan.com\/en\/wp-json\/wp\/v2\/media\/45083"}],"wp:attachment":[{"href":"https:\/\/www.allway-japan.com\/en\/wp-json\/wp\/v2\/media?parent=155043"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.allway-japan.com\/en\/wp-json\/wp\/v2\/categories?post=155043"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.allway-japan.com\/en\/wp-json\/wp\/v2\/tags?post=155043"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}