{"id":157843,"date":"2025-06-08T17:07:13","date_gmt":"2025-06-08T08:07:13","guid":{"rendered":"https:\/\/www.allway-japan.com\/travelpost\/%e7%86%9f%e6%88%90%e5%92%8c%e7%89%9b%e7%84%bc%e8%82%89-%e3%82%a8%e3%82%a4%e3%82%b8%e3%83%b3%e3%82%b0%e3%83%bb%e3%83%93%e3%83%bc%e3%83%95-%e5%90%89%e7%a5%a5%e5%af%ba%e5%ba%97\/"},"modified":"2025-06-08T17:07:13","modified_gmt":"2025-06-08T08:07:13","slug":"%e7%86%9f%e6%88%90%e5%92%8c%e7%89%9b%e7%84%bc%e8%82%89-%e3%82%a8%e3%82%a4%e3%82%b8%e3%83%b3%e3%82%b0%e3%83%bb%e3%83%93%e3%83%bc%e3%83%95-%e5%90%89%e7%a5%a5%e5%af%ba%e5%ba%97","status":"publish","type":"travelpost","link":"https:\/\/www.allway-japan.com\/en\/travelpost\/157843\/","title":{"rendered":"Aged Wagyu Yakiniku Aging Beef Kichijoji Store"},"content":{"rendered":"<p class=\"has-small-font-size\">The information provided reflects the details available at the time of the survey.<br \/>Please note that facility details may change due to the facility\u2019s circumstances, so please check for the latest information before visiting.\nThis content has been translated using machine translation.<\/p>\n<p class=\"has-small-font-size\">Information provided by: JTB Publishing<\/p>\n<p class=\"has-small-font-size\">This content uses automatic translation services. Automatic translations may not always be accurate.<br \/>Please note that the translated content may differ from the original meaning. We ask for your understanding when using this content.<\/p>","protected":false},"excerpt":{"rendered":"<p>A yakiniku restaurant offering aged (aged) Japanese beef beef. The meat, which is slowly aged over 20 days to two months, uses Japanese black beef, which is carefully selected and bought by a beef specialist. Aged meat under strict temperature and humidity control while remaining in a large area with bones has the utmost umami, and it can not be produced using expensive seasonings and ingredients. Enjoy. Lighting and table layout are calculated in the store with a sense of cleanliness, and it is very cozy. It can be used in various scenes such as entertainment and dinner on important days.<\/p>","protected":false},"author":9,"featured_media":20583,"template":"","meta":{"_acf_changed":false},"categories":[74],"tags":[],"class_list":["post-157843","travelpost","type-travelpost","status-publish","has-post-thumbnail","hentry","category-food"],"blocksy_meta":[],"acf":[],"_links":{"self":[{"href":"https:\/\/www.allway-japan.com\/en\/wp-json\/wp\/v2\/travelpost\/157843","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.allway-japan.com\/en\/wp-json\/wp\/v2\/travelpost"}],"about":[{"href":"https:\/\/www.allway-japan.com\/en\/wp-json\/wp\/v2\/types\/travelpost"}],"author":[{"embeddable":true,"href":"https:\/\/www.allway-japan.com\/en\/wp-json\/wp\/v2\/users\/9"}],"version-history":[{"count":0,"href":"https:\/\/www.allway-japan.com\/en\/wp-json\/wp\/v2\/travelpost\/157843\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.allway-japan.com\/en\/wp-json\/wp\/v2\/media\/20583"}],"wp:attachment":[{"href":"https:\/\/www.allway-japan.com\/en\/wp-json\/wp\/v2\/media?parent=157843"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.allway-japan.com\/en\/wp-json\/wp\/v2\/categories?post=157843"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.allway-japan.com\/en\/wp-json\/wp\/v2\/tags?post=157843"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}