{"id":159061,"date":"2025-06-09T12:33:12","date_gmt":"2025-06-09T03:33:12","guid":{"rendered":"https:\/\/www.allway-japan.com\/travelpost\/%e7%b8%bd%e6%8c%81%e5%af%ba%e3%81%ae%e7%b2%be%e9%80%b2%e6%96%99%e7%90%86\/"},"modified":"2025-06-09T12:33:12","modified_gmt":"2025-06-09T03:33:12","slug":"%e7%b8%bd%e6%8c%81%e5%af%ba%e3%81%ae%e7%b2%be%e9%80%b2%e6%96%99%e7%90%86","status":"publish","type":"travelpost","link":"https:\/\/www.allway-japan.com\/en\/travelpost\/159061\/","title":{"rendered":"Seijin Dishes of Jijiji Temple"},"content":{"rendered":"<p class=\"has-small-font-size\"><img decoding=\"async\" src=\"https:\/\/oss.allway-japan.com\/wp-content\/uploads\/2025\/05\/SI_80016789_23547.jpg\"\/><br \/>Appearance<\/p>\n<p class=\"has-small-font-size\"><img decoding=\"async\" src=\"https:\/\/oss.allway-japan.com\/wp-content\/uploads\/2025\/05\/SI_80016789_23548.jpg\"\/><br \/>Seijin Cuisine (Honzen)<\/p>\n<p class=\"has-small-font-size\">The information provided reflects the details available at the time of the survey.<br \/>Please note that facility details may change due to the facility\u2019s circumstances, so please check for the latest information before visiting.\nThis content has been translated using machine translation.<\/p>\n<p class=\"has-small-font-size\">Information provided by: JTB Publishing<\/p>\n<p class=\"has-small-font-size\">This content uses automatic translation services. Automatic translations may not always be accurate.<br \/>Please note that the translated content may differ from the original meaning. We ask for your understanding when using this content.<\/p>","protected":false},"excerpt":{"rendered":"<p>You can enjoy a cooking dish that does not use a lot of fish and meat at Jijiji Temple. There are two types of dishes: 3,000 yen for a main meal with boiled, kuzukiri, and vinegar, and 4000 yen for a ninozen with tempura, sesame tofu, and dessert. Of course, the nutritional balance is also good. Apply by phone three days in advance.<\/p>","protected":false},"author":9,"featured_media":64781,"template":"","meta":{"_acf_changed":false},"categories":[74],"tags":[],"class_list":["post-159061","travelpost","type-travelpost","status-publish","has-post-thumbnail","hentry","category-food"],"blocksy_meta":[],"acf":[],"_links":{"self":[{"href":"https:\/\/www.allway-japan.com\/en\/wp-json\/wp\/v2\/travelpost\/159061","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.allway-japan.com\/en\/wp-json\/wp\/v2\/travelpost"}],"about":[{"href":"https:\/\/www.allway-japan.com\/en\/wp-json\/wp\/v2\/types\/travelpost"}],"author":[{"embeddable":true,"href":"https:\/\/www.allway-japan.com\/en\/wp-json\/wp\/v2\/users\/9"}],"version-history":[{"count":0,"href":"https:\/\/www.allway-japan.com\/en\/wp-json\/wp\/v2\/travelpost\/159061\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.allway-japan.com\/en\/wp-json\/wp\/v2\/media\/64781"}],"wp:attachment":[{"href":"https:\/\/www.allway-japan.com\/en\/wp-json\/wp\/v2\/media?parent=159061"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.allway-japan.com\/en\/wp-json\/wp\/v2\/categories?post=159061"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.allway-japan.com\/en\/wp-json\/wp\/v2\/tags?post=159061"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}