{"id":159619,"date":"2025-06-09T17:45:06","date_gmt":"2025-06-09T08:45:06","guid":{"rendered":"https:\/\/www.allway-japan.com\/travelpost\/%e3%82%aa%e3%83%bc%e3%83%99%e3%83%ab%e3%82%b8%e3%83%a5-%e3%83%a1%e3%82%a4%e3%83%a4%e3%81%ae%e6%a8%b9\/"},"modified":"2025-06-09T17:45:06","modified_gmt":"2025-06-09T08:45:06","slug":"%e3%82%aa%e3%83%bc%e3%83%99%e3%83%ab%e3%82%b8%e3%83%a5-%e3%83%a1%e3%82%a4%e3%83%a4%e3%81%ae%e6%a8%b9","status":"publish","type":"travelpost","link":"https:\/\/www.allway-japan.com\/en\/travelpost\/159619\/","title":{"rendered":"Tree of Auberge Mayya"},"content":{"rendered":"<p class=\"has-small-font-size\"><img decoding=\"async\" src=\"https:\/\/oss.allway-japan.com\/wp-content\/uploads\/2025\/05\/SI_80020283_28318.jpg\"\/><br \/>The colorful vegetables of local farmers<\/p>\n<p class=\"has-small-font-size\"><img decoding=\"async\" src=\"https:\/\/oss.allway-japan.com\/wp-content\/uploads\/2025\/05\/SI_80020283_28319.jpg\"\/><br \/>An example of a course dish<\/p>\n<p class=\"has-small-font-size\"><img decoding=\"async\" src=\"https:\/\/oss.allway-japan.com\/wp-content\/uploads\/2025\/05\/SI_80020283_28320.jpg\"\/><br \/>Breakfast and view from the terrace<\/p>\n<p class=\"has-small-font-size\"><img decoding=\"async\" src=\"https:\/\/oss.allway-japan.com\/wp-content\/uploads\/2025\/05\/SI_80020283_28321.jpg\"\/><br \/>Limited twin room for 3 rooms per day<\/p>\n<p class=\"has-small-font-size\">The information provided reflects the details available at the time of the survey.<br \/>Please note that facility details may change due to the facility\u2019s circumstances, so please check for the latest information before visiting.\nThis content has been translated using machine translation.<\/p>\n<p class=\"has-small-font-size\">Information provided by: JTB Publishing<\/p>\n<p class=\"has-small-font-size\">This content uses automatic translation services. Automatic translations may not always be accurate.<br \/>Please note that the translated content may differ from the original meaning. We ask for your understanding when using this content.<\/p>","protected":false},"excerpt":{"rendered":"<p>Auberge stands in a location overlooking the city of Azumino and the mountains of the Northern Alps. Vegetables are spread at the foot of the terrace with plenty of pesticide-free summer vegetables and those purchased from local contract farmers. Prosciutto, bacon and sausage also stick to homemade. Daytime course 2860 yen, night course 4345 yen ~. Book required day and night.<\/p>","protected":false},"author":9,"featured_media":67084,"template":"","meta":{"_acf_changed":false},"categories":[74],"tags":[],"class_list":["post-159619","travelpost","type-travelpost","status-publish","has-post-thumbnail","hentry","category-food"],"blocksy_meta":[],"acf":[],"_links":{"self":[{"href":"https:\/\/www.allway-japan.com\/en\/wp-json\/wp\/v2\/travelpost\/159619","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.allway-japan.com\/en\/wp-json\/wp\/v2\/travelpost"}],"about":[{"href":"https:\/\/www.allway-japan.com\/en\/wp-json\/wp\/v2\/types\/travelpost"}],"author":[{"embeddable":true,"href":"https:\/\/www.allway-japan.com\/en\/wp-json\/wp\/v2\/users\/9"}],"version-history":[{"count":0,"href":"https:\/\/www.allway-japan.com\/en\/wp-json\/wp\/v2\/travelpost\/159619\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.allway-japan.com\/en\/wp-json\/wp\/v2\/media\/67084"}],"wp:attachment":[{"href":"https:\/\/www.allway-japan.com\/en\/wp-json\/wp\/v2\/media?parent=159619"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.allway-japan.com\/en\/wp-json\/wp\/v2\/categories?post=159619"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.allway-japan.com\/en\/wp-json\/wp\/v2\/tags?post=159619"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}