{"id":159745,"date":"2025-06-09T19:09:13","date_gmt":"2025-06-09T10:09:13","guid":{"rendered":"https:\/\/www.allway-japan.com\/travelpost\/%e6%a5%bd%e5%ba%a7-%e7%b4%85%e8%91%89%e8%bb%92\/"},"modified":"2025-06-09T19:09:13","modified_gmt":"2025-06-09T10:09:13","slug":"%e6%a5%bd%e5%ba%a7-%e7%b4%85%e8%91%89%e8%bb%92","status":"publish","type":"travelpost","link":"https:\/\/www.allway-japan.com\/en\/travelpost\/159745\/","title":{"rendered":"Rakuza soba eaves"},"content":{"rendered":"<p class=\"has-small-font-size\"><img decoding=\"async\" src=\"https:\/\/oss.allway-japan.com\/wp-content\/uploads\/2025\/05\/SI_80019122_74926.jpg\"\/><br \/>Sakura-kadon rice bowl with luxury sakura meat for sashimi, accented with large leaves and ginger soy sauce.<\/p>\n<p class=\"has-small-font-size\">The information provided reflects the details available at the time of the survey.<br \/>Please note that facility details may change due to the facility\u2019s circumstances, so please check for the latest information before visiting.\nThis content has been translated using machine translation.<\/p>\n<p class=\"has-small-font-size\">Information provided by: JTB Publishing<\/p>\n<p class=\"has-small-font-size\">This content uses automatic translation services. Automatic translations may not always be accurate.<br \/>Please note that the translated content may differ from the original meaning. We ask for your understanding when using this content.<\/p>","protected":false},"excerpt":{"rendered":"<p>Horse meat, also known as cherry meat, is a specialty of Ina. Sakura steak set 1900 yen with sashimi loin is very soft and healthy. You can also enjoy unique local dishes such as Takato soba and cherry blossom flower menu. Groups from 1 to 75 people are also possible. Hanami bento is also accepted by appointment.<\/p>","protected":false},"author":9,"featured_media":67386,"template":"","meta":{"_acf_changed":false},"categories":[74],"tags":[],"class_list":["post-159745","travelpost","type-travelpost","status-publish","has-post-thumbnail","hentry","category-food"],"blocksy_meta":[],"acf":[],"_links":{"self":[{"href":"https:\/\/www.allway-japan.com\/en\/wp-json\/wp\/v2\/travelpost\/159745","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.allway-japan.com\/en\/wp-json\/wp\/v2\/travelpost"}],"about":[{"href":"https:\/\/www.allway-japan.com\/en\/wp-json\/wp\/v2\/types\/travelpost"}],"author":[{"embeddable":true,"href":"https:\/\/www.allway-japan.com\/en\/wp-json\/wp\/v2\/users\/9"}],"version-history":[{"count":0,"href":"https:\/\/www.allway-japan.com\/en\/wp-json\/wp\/v2\/travelpost\/159745\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.allway-japan.com\/en\/wp-json\/wp\/v2\/media\/67386"}],"wp:attachment":[{"href":"https:\/\/www.allway-japan.com\/en\/wp-json\/wp\/v2\/media?parent=159745"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.allway-japan.com\/en\/wp-json\/wp\/v2\/categories?post=159745"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.allway-japan.com\/en\/wp-json\/wp\/v2\/tags?post=159745"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}