{"id":159766,"date":"2025-06-09T19:13:39","date_gmt":"2025-06-09T10:13:39","guid":{"rendered":"https:\/\/www.allway-japan.com\/travelpost\/%e6%89%8b%e6%89%93%e3%81%9d%e3%81%b0-%e3%81%a6%e3%81%84%e3%81%97%e3%82%83%e3%81%b0\/"},"modified":"2025-06-09T19:13:39","modified_gmt":"2025-06-09T10:13:39","slug":"%e6%89%8b%e6%89%93%e3%81%9d%e3%81%b0-%e3%81%a6%e3%81%84%e3%81%97%e3%82%83%e3%81%b0","status":"publish","type":"travelpost","link":"https:\/\/www.allway-japan.com\/en\/travelpost\/159766\/","title":{"rendered":"Hand-hit soba"},"content":{"rendered":"<p class=\"has-small-font-size\"><img decoding=\"async\" src=\"https:\/\/oss.allway-japan.com\/wp-content\/uploads\/2025\/05\/SI_80019376_27074.jpg\"\/><br \/>Handmade soba shop facing Route 19<\/p>\n<p class=\"has-small-font-size\">The information provided reflects the details available at the time of the survey.<br \/>Please note that facility details may change due to the facility\u2019s circumstances, so please check for the latest information before visiting.\nThis content has been translated using machine translation.<\/p>\n<p class=\"has-small-font-size\">Information provided by: JTB Publishing<\/p>\n<p class=\"has-small-font-size\">This content uses automatic translation services. Automatic translations may not always be accurate.<br \/>Please note that the translated content may differ from the original meaning. We ask for your understanding when using this content.<\/p>","protected":false},"excerpt":{"rendered":"<p>A plate of D51 decorated in the shop is a trademark hand-made soba shop. It is always busy in the daytime, looking for freshly beaten soba noodles from Kata Kogen and Hiwada Kogen's Gensoba. The recommendation is 1100 yen for Zaru soba, which is served by Kiso-painted. Tenzaru soba with tempura at 1750 yen and Wasabi Zaru soba at 1450 yen, which is eaten with a medicinal taste of pickled soy sauce with natural wasabi, are also well received. From June, you can also enjoy 1450 yen of summer vegetables with a flavor of yuzu pepper. In addition, Sunki soba 1100 yen and Toji soba 2000 yen.<\/p>","protected":false},"author":9,"featured_media":67501,"template":"","meta":{"_acf_changed":false},"categories":[74],"tags":[],"class_list":["post-159766","travelpost","type-travelpost","status-publish","has-post-thumbnail","hentry","category-food"],"blocksy_meta":[],"acf":[],"_links":{"self":[{"href":"https:\/\/www.allway-japan.com\/en\/wp-json\/wp\/v2\/travelpost\/159766","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.allway-japan.com\/en\/wp-json\/wp\/v2\/travelpost"}],"about":[{"href":"https:\/\/www.allway-japan.com\/en\/wp-json\/wp\/v2\/types\/travelpost"}],"author":[{"embeddable":true,"href":"https:\/\/www.allway-japan.com\/en\/wp-json\/wp\/v2\/users\/9"}],"version-history":[{"count":0,"href":"https:\/\/www.allway-japan.com\/en\/wp-json\/wp\/v2\/travelpost\/159766\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.allway-japan.com\/en\/wp-json\/wp\/v2\/media\/67501"}],"wp:attachment":[{"href":"https:\/\/www.allway-japan.com\/en\/wp-json\/wp\/v2\/media?parent=159766"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.allway-japan.com\/en\/wp-json\/wp\/v2\/categories?post=159766"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.allway-japan.com\/en\/wp-json\/wp\/v2\/tags?post=159766"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}