{"id":160889,"date":"2025-06-10T16:52:29","date_gmt":"2025-06-10T07:52:29","guid":{"rendered":"https:\/\/www.allway-japan.com\/travelpost\/%e4%b8%ad%e8%8f%af%e6%96%99%e7%90%86-%e4%b8%80%e6%a5%bd\/"},"modified":"2025-06-10T16:52:29","modified_gmt":"2025-06-10T07:52:29","slug":"%e4%b8%ad%e8%8f%af%e6%96%99%e7%90%86-%e4%b8%80%e6%a5%bd","status":"publish","type":"travelpost","link":"https:\/\/www.allway-japan.com\/en\/travelpost\/160889\/","title":{"rendered":"Chinese food"},"content":{"rendered":"<p class=\"has-small-font-size\"><img decoding=\"async\" src=\"https:\/\/oss.allway-japan.com\/wp-content\/uploads\/2025\/05\/SI_80024499_34141.jpg\"\/><\/p>\n<p class=\"has-small-font-size\">The information provided reflects the details available at the time of the survey.<br \/>Please note that facility details may change due to the facility\u2019s circumstances, so please check for the latest information before visiting.\nThis content has been translated using machine translation.<\/p>\n<p class=\"has-small-font-size\">Information provided by: JTB Publishing<\/p>\n<p class=\"has-small-font-size\">This content uses automatic translation services. Automatic translations may not always be accurate.<br \/>Please note that the translated content may differ from the original meaning. We ask for your understanding when using this content.<\/p>","protected":false},"excerpt":{"rendered":"<p>From one dish to a set menu, no matter what you ask, it's a perfect score. Besides, if it is cheap and good, it is also convincing that customers will not be able to stop. Yokkaichi's specialty Tonteki also uses plenty of 250g of shoulder loin. It is a secret soy sauce sauce that has been added for over 45 years, fried garlic and savory. 1485 yen for a single item, 220 yen for rice with soup. Fried rice costs 660 yen.<\/p>","protected":false},"author":9,"featured_media":71012,"template":"","meta":{"_acf_changed":false},"categories":[74],"tags":[],"class_list":["post-160889","travelpost","type-travelpost","status-publish","has-post-thumbnail","hentry","category-food"],"blocksy_meta":[],"acf":[],"_links":{"self":[{"href":"https:\/\/www.allway-japan.com\/en\/wp-json\/wp\/v2\/travelpost\/160889","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.allway-japan.com\/en\/wp-json\/wp\/v2\/travelpost"}],"about":[{"href":"https:\/\/www.allway-japan.com\/en\/wp-json\/wp\/v2\/types\/travelpost"}],"author":[{"embeddable":true,"href":"https:\/\/www.allway-japan.com\/en\/wp-json\/wp\/v2\/users\/9"}],"version-history":[{"count":0,"href":"https:\/\/www.allway-japan.com\/en\/wp-json\/wp\/v2\/travelpost\/160889\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.allway-japan.com\/en\/wp-json\/wp\/v2\/media\/71012"}],"wp:attachment":[{"href":"https:\/\/www.allway-japan.com\/en\/wp-json\/wp\/v2\/media?parent=160889"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.allway-japan.com\/en\/wp-json\/wp\/v2\/categories?post=160889"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.allway-japan.com\/en\/wp-json\/wp\/v2\/tags?post=160889"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}