{"id":160901,"date":"2025-06-10T16:54:50","date_gmt":"2025-06-10T07:54:50","guid":{"rendered":"https:\/\/www.allway-japan.com\/travelpost\/%e5%8d%83%e5%af%bf\/"},"modified":"2025-06-10T16:54:50","modified_gmt":"2025-06-10T07:54:50","slug":"%e5%8d%83%e5%af%bf","status":"publish","type":"travelpost","link":"https:\/\/www.allway-japan.com\/en\/travelpost\/160901\/","title":{"rendered":"Senju"},"content":{"rendered":"<p class=\"has-small-font-size\"><img decoding=\"async\" src=\"https:\/\/oss.allway-japan.com\/wp-content\/uploads\/2025\/05\/SI_80024441_34075.jpg\"\/><br \/>Tempura Rice Ball<\/p>\n<p class=\"has-small-font-size\"><img decoding=\"async\" src=\"https:\/\/oss.allway-japan.com\/wp-content\/uploads\/2025\/05\/SI_80024441_34076.jpg\"\/><br \/>Appearance<\/p>\n<p class=\"has-small-font-size\">The information provided reflects the details available at the time of the survey.<br \/>Please note that facility details may change due to the facility\u2019s circumstances, so please check for the latest information before visiting.\nThis content has been translated using machine translation.<\/p>\n<p class=\"has-small-font-size\">Information provided by: JTB Publishing<\/p>\n<p class=\"has-small-font-size\">This content uses automatic translation services. Automatic translations may not always be accurate.<br \/>Please note that the translated content may differ from the original meaning. We ask for your understanding when using this content.<\/p>","protected":false},"excerpt":{"rendered":"<p>The nationally famous Tenmusu Birthplace shop, located close to the site of Tsu Castle, also known as Oj\u014d Park. Small-sized rice balls made with shrimp tempura, such as slightly sweet Dharma shrimp (Akasha Ebi), 150 yen for one Mei Futsu Tenmusu, 500 yen for one box of Kyarabuki (100g in), and 900 yen for five Tenmusu with red dashi. Koshihikari, which is mainly from Mie Prefecture, and rice balls using nori from Mie Oyodo [Oizu] can be eaten in any number. I do not make it, so if you want to eat for sure, call in advance.<\/p>","protected":false},"author":9,"featured_media":71103,"template":"","meta":{"_acf_changed":false},"categories":[74],"tags":[],"class_list":["post-160901","travelpost","type-travelpost","status-publish","has-post-thumbnail","hentry","category-food"],"blocksy_meta":[],"acf":[],"_links":{"self":[{"href":"https:\/\/www.allway-japan.com\/en\/wp-json\/wp\/v2\/travelpost\/160901","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.allway-japan.com\/en\/wp-json\/wp\/v2\/travelpost"}],"about":[{"href":"https:\/\/www.allway-japan.com\/en\/wp-json\/wp\/v2\/types\/travelpost"}],"author":[{"embeddable":true,"href":"https:\/\/www.allway-japan.com\/en\/wp-json\/wp\/v2\/users\/9"}],"version-history":[{"count":0,"href":"https:\/\/www.allway-japan.com\/en\/wp-json\/wp\/v2\/travelpost\/160901\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.allway-japan.com\/en\/wp-json\/wp\/v2\/media\/71103"}],"wp:attachment":[{"href":"https:\/\/www.allway-japan.com\/en\/wp-json\/wp\/v2\/media?parent=160901"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.allway-japan.com\/en\/wp-json\/wp\/v2\/categories?post=160901"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.allway-japan.com\/en\/wp-json\/wp\/v2\/tags?post=160901"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}