{"id":162741,"date":"2025-06-12T17:12:43","date_gmt":"2025-06-12T08:12:43","guid":{"rendered":"https:\/\/www.allway-japan.com\/travelpost\/%e3%83%9e%e3%83%ab%e3%83%a8%e3%82%b7%e8%a3%bd%e9%ba%ba%e6%89%80\/"},"modified":"2025-06-12T17:12:43","modified_gmt":"2025-06-12T08:12:43","slug":"%e3%83%9e%e3%83%ab%e3%83%a8%e3%82%b7%e8%a3%bd%e9%ba%ba%e6%89%80","status":"publish","type":"travelpost","link":"https:\/\/www.allway-japan.com\/en\/travelpost\/162741\/","title":{"rendered":"Mulcan noodle shop"},"content":{"rendered":"<p class=\"has-small-font-size\">The information provided reflects the details available at the time of the survey.<br \/>Please note that facility details may change due to the facility\u2019s circumstances, so please check for the latest information before visiting.\nThis content has been translated using machine translation.<\/p>\n<p class=\"has-small-font-size\">Information provided by: JTB Publishing<\/p>\n<p class=\"has-small-font-size\">This content uses automatic translation services. Automatic translations may not always be accurate.<br \/>Please note that the translated content may differ from the original meaning. We ask for your understanding when using this content.<\/p>","protected":false},"excerpt":{"rendered":"<p>The store facing the Hotaruike Station East Exit Rotary, which is served by the Hankyu Takarazuka Line and the Osaka Monorail. The specialty of Hotaruike, \"Meat Kamatama Udon,\" which is made by serving roast beef on a plate like petals, is popular. There are also udon noodles with fried vegetables, about 10cm high. We are also particular about the ingredients of flour and dashi used for udon.<\/p>","protected":false},"author":9,"featured_media":20583,"template":"","meta":{"_acf_changed":false},"categories":[74],"tags":[],"class_list":["post-162741","travelpost","type-travelpost","status-publish","has-post-thumbnail","hentry","category-food"],"blocksy_meta":[],"acf":[],"_links":{"self":[{"href":"https:\/\/www.allway-japan.com\/en\/wp-json\/wp\/v2\/travelpost\/162741","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.allway-japan.com\/en\/wp-json\/wp\/v2\/travelpost"}],"about":[{"href":"https:\/\/www.allway-japan.com\/en\/wp-json\/wp\/v2\/types\/travelpost"}],"author":[{"embeddable":true,"href":"https:\/\/www.allway-japan.com\/en\/wp-json\/wp\/v2\/users\/9"}],"version-history":[{"count":0,"href":"https:\/\/www.allway-japan.com\/en\/wp-json\/wp\/v2\/travelpost\/162741\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.allway-japan.com\/en\/wp-json\/wp\/v2\/media\/20583"}],"wp:attachment":[{"href":"https:\/\/www.allway-japan.com\/en\/wp-json\/wp\/v2\/media?parent=162741"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.allway-japan.com\/en\/wp-json\/wp\/v2\/categories?post=162741"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.allway-japan.com\/en\/wp-json\/wp\/v2\/tags?post=162741"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}