{"id":162774,"date":"2025-06-12T17:19:35","date_gmt":"2025-06-12T08:19:35","guid":{"rendered":"https:\/\/www.allway-japan.com\/travelpost\/%e9%b6%8f%e3%81%a8%e9%af%a8%e5%b0%82%e9%96%80%e5%ba%97-%e3%81%82%e3%81%b6%e3%82%8a%e5%ae%b6\/"},"modified":"2025-06-12T17:19:35","modified_gmt":"2025-06-12T08:19:35","slug":"%e9%b6%8f%e3%81%a8%e9%af%a8%e5%b0%82%e9%96%80%e5%ba%97-%e3%81%82%e3%81%b6%e3%82%8a%e5%ae%b6","status":"publish","type":"travelpost","link":"https:\/\/www.allway-japan.com\/en\/travelpost\/162774\/","title":{"rendered":"Chicken and whale specialty store Aburi House"},"content":{"rendered":"<p class=\"has-small-font-size\">The information provided reflects the details available at the time of the survey.<br \/>Please note that facility details may change due to the facility\u2019s circumstances, so please check for the latest information before visiting.\nThis content has been translated using machine translation.<\/p>\n<p class=\"has-small-font-size\">Information provided by: JTB Publishing<\/p>\n<p class=\"has-small-font-size\">This content uses automatic translation services. Automatic translations may not always be accurate.<br \/>Please note that the translated content may differ from the original meaning. We ask for your understanding when using this content.<\/p>","protected":false},"excerpt":{"rendered":"<p>A specialty tavern for whales and chickens where rare whales and selective morning-biki chickens can be eaten. It offers whale dishes using whale meat such as minke and fin whales, as well as exquisite dishes using branded chicken \"Yamato Meat Chicken\" from Nara Prefecture and \"Yame Charan Su Chicken\" from Yame City, Fukuoka Prefecture. I'm glad that they set reasonable prices while sticking to the ingredients, such as using seasonal vegetables directly from the country. Whales can also be tasted with sashimi, and must eat rare sites such as the heart's heart, the gullet of the esophagus, and the small intestine. You can eat the whale dishes deliciously, even for the first time, such as Tatsuta-fried, whale-yukke, and whale-dried hari-shabu hotpot.<\/p>","protected":false},"author":9,"featured_media":20583,"template":"","meta":{"_acf_changed":false},"categories":[74],"tags":[],"class_list":["post-162774","travelpost","type-travelpost","status-publish","has-post-thumbnail","hentry","category-food"],"blocksy_meta":[],"acf":[],"_links":{"self":[{"href":"https:\/\/www.allway-japan.com\/en\/wp-json\/wp\/v2\/travelpost\/162774","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.allway-japan.com\/en\/wp-json\/wp\/v2\/travelpost"}],"about":[{"href":"https:\/\/www.allway-japan.com\/en\/wp-json\/wp\/v2\/types\/travelpost"}],"author":[{"embeddable":true,"href":"https:\/\/www.allway-japan.com\/en\/wp-json\/wp\/v2\/users\/9"}],"version-history":[{"count":0,"href":"https:\/\/www.allway-japan.com\/en\/wp-json\/wp\/v2\/travelpost\/162774\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.allway-japan.com\/en\/wp-json\/wp\/v2\/media\/20583"}],"wp:attachment":[{"href":"https:\/\/www.allway-japan.com\/en\/wp-json\/wp\/v2\/media?parent=162774"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.allway-japan.com\/en\/wp-json\/wp\/v2\/categories?post=162774"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.allway-japan.com\/en\/wp-json\/wp\/v2\/tags?post=162774"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}