{"id":164708,"date":"2025-06-14T01:07:31","date_gmt":"2025-06-13T16:07:31","guid":{"rendered":"https:\/\/www.allway-japan.com\/travelpost\/%e6%b5%9c%e5%91%b3%e9%a4%a8%e3%81%82%e3%81%9f%e3%81%94\/"},"modified":"2025-06-14T01:07:31","modified_gmt":"2025-06-13T16:07:31","slug":"%e6%b5%9c%e5%91%b3%e9%a4%a8%e3%81%82%e3%81%9f%e3%81%94","status":"publish","type":"travelpost","link":"https:\/\/www.allway-japan.com\/en\/travelpost\/164708\/","title":{"rendered":"Hamamikan Atago"},"content":{"rendered":"<p class=\"has-small-font-size\"><img decoding=\"async\" src=\"https:\/\/oss.allway-japan.com\/wp-content\/uploads\/2025\/05\/SI_80036715_51892.jpg\"\/><\/p>\n<p class=\"has-small-font-size\">The information provided reflects the details available at the time of the survey.<br \/>Please note that facility details may change due to the facility\u2019s circumstances, so please check for the latest information before visiting.\nThis content has been translated using machine translation.<\/p>\n<p class=\"has-small-font-size\">Information provided by: JTB Publishing<\/p>\n<p class=\"has-small-font-size\">This content uses automatic translation services. Automatic translations may not always be accurate.<br \/>Please note that the translated content may differ from the original meaning. We ask for your understanding when using this content.<\/p>","protected":false},"excerpt":{"rendered":"<p>It boasts a dish made with fresh Uwa Sea seafood fried in the Yawatahama market. You can feel free to taste extravagant flavors such as sea bowl and seafood bowl. One push is the specialty dish of this restaurant, Ajinoki sushi. I'm glad that there are plenty of varied and affordable menus, such as set meals and daily lunch with nigiri sushi and tempura. It is also good to visit local dishes in the Nanyo region, such as snapper meat, which is mixed with raw egg sashimi and eaten over rice.<\/p>","protected":false},"author":9,"featured_media":80836,"template":"","meta":{"_acf_changed":false},"categories":[74],"tags":[],"class_list":["post-164708","travelpost","type-travelpost","status-publish","has-post-thumbnail","hentry","category-food"],"blocksy_meta":[],"acf":[],"_links":{"self":[{"href":"https:\/\/www.allway-japan.com\/en\/wp-json\/wp\/v2\/travelpost\/164708","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.allway-japan.com\/en\/wp-json\/wp\/v2\/travelpost"}],"about":[{"href":"https:\/\/www.allway-japan.com\/en\/wp-json\/wp\/v2\/types\/travelpost"}],"author":[{"embeddable":true,"href":"https:\/\/www.allway-japan.com\/en\/wp-json\/wp\/v2\/users\/9"}],"version-history":[{"count":0,"href":"https:\/\/www.allway-japan.com\/en\/wp-json\/wp\/v2\/travelpost\/164708\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.allway-japan.com\/en\/wp-json\/wp\/v2\/media\/80836"}],"wp:attachment":[{"href":"https:\/\/www.allway-japan.com\/en\/wp-json\/wp\/v2\/media?parent=164708"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.allway-japan.com\/en\/wp-json\/wp\/v2\/categories?post=164708"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.allway-japan.com\/en\/wp-json\/wp\/v2\/tags?post=164708"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}