{"id":164791,"date":"2025-06-14T01:51:08","date_gmt":"2025-06-13T16:51:08","guid":{"rendered":"https:\/\/www.allway-japan.com\/travelpost\/%e3%81%95%e3%82%81%e3%81%86%e3%82%89%e8%8d%98%e3%83%ac%e3%82%a4%e3%82%af%e3%82%b5%e3%82%a4%e3%83%89%e3%83%9b%e3%83%86%e3%83%ab\/"},"modified":"2025-06-14T01:51:08","modified_gmt":"2025-06-13T16:51:08","slug":"%e3%81%95%e3%82%81%e3%81%86%e3%82%89%e8%8d%98%e3%83%ac%e3%82%a4%e3%82%af%e3%82%b5%e3%82%a4%e3%83%89%e3%83%9b%e3%83%86%e3%83%ab","status":"publish","type":"travelpost","link":"https:\/\/www.allway-japan.com\/en\/travelpost\/164791\/","title":{"rendered":"Someuraso Lakeside Hotel"},"content":{"rendered":"<p class=\"has-small-font-size\"><img decoding=\"async\" src=\"https:\/\/oss.allway-japan.com\/wp-content\/uploads\/2025\/05\/SI_80037461_137700.jpg\"\/><br \/>200g of Tosa Akashi sirloin steak (single item)<\/p>\n<p class=\"has-small-font-size\">The information provided reflects the details available at the time of the survey.<br \/>Please note that facility details may change due to the facility\u2019s circumstances, so please check for the latest information before visiting.\nThis content has been translated using machine translation.<\/p>\n<p class=\"has-small-font-size\">Information provided by: JTB Publishing<\/p>\n<p class=\"has-small-font-size\">This content uses automatic translation services. Automatic translations may not always be accurate.<br \/>Please note that the translated content may differ from the original meaning. We ask for your understanding when using this content.<\/p>","protected":false},"excerpt":{"rendered":"<p>At an inn on the shores of the Sayamiura Dam, it boasts a restaurant, Tosa Akashi. Let's eat Tosa Akashishi, whose sashi is moderate and soft and refreshing, for a sirloin steak of 200g (single item) of 7250 yen and a grilled meat set meal of 1400 yen. Hachikin chicken leek sauce (single item) 1080 yen is also popular.<\/p>","protected":false},"author":9,"featured_media":81185,"template":"","meta":{"_acf_changed":false},"categories":[74],"tags":[],"class_list":["post-164791","travelpost","type-travelpost","status-publish","has-post-thumbnail","hentry","category-food"],"blocksy_meta":[],"acf":[],"_links":{"self":[{"href":"https:\/\/www.allway-japan.com\/en\/wp-json\/wp\/v2\/travelpost\/164791","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.allway-japan.com\/en\/wp-json\/wp\/v2\/travelpost"}],"about":[{"href":"https:\/\/www.allway-japan.com\/en\/wp-json\/wp\/v2\/types\/travelpost"}],"author":[{"embeddable":true,"href":"https:\/\/www.allway-japan.com\/en\/wp-json\/wp\/v2\/users\/9"}],"version-history":[{"count":0,"href":"https:\/\/www.allway-japan.com\/en\/wp-json\/wp\/v2\/travelpost\/164791\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.allway-japan.com\/en\/wp-json\/wp\/v2\/media\/81185"}],"wp:attachment":[{"href":"https:\/\/www.allway-japan.com\/en\/wp-json\/wp\/v2\/media?parent=164791"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.allway-japan.com\/en\/wp-json\/wp\/v2\/categories?post=164791"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.allway-japan.com\/en\/wp-json\/wp\/v2\/tags?post=164791"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}