{"id":165199,"date":"2025-06-14T13:20:09","date_gmt":"2025-06-14T04:20:09","guid":{"rendered":"https:\/\/www.allway-japan.com\/travelpost\/pancetta\/"},"modified":"2025-06-14T13:20:09","modified_gmt":"2025-06-14T04:20:09","slug":"pancetta","status":"publish","type":"travelpost","link":"https:\/\/www.allway-japan.com\/en\/travelpost\/165199\/","title":{"rendered":"PANCETTA"},"content":{"rendered":"<p class=\"has-small-font-size\"><img decoding=\"async\" src=\"https:\/\/oss.allway-japan.com\/wp-content\/uploads\/2025\/05\/SI_80115928_154603.jpg\"\/><br \/>Try to eat on the terrace with a sense of openness<\/p>\n<p class=\"has-small-font-size\"><img decoding=\"async\" src=\"https:\/\/oss.allway-japan.com\/wp-content\/uploads\/2025\/05\/SI_80115928_159371.jpg\"\/><br \/>Crispy Roman pizza baked in a cauldron is exquisite<\/p>\n<p class=\"has-small-font-size\"><img decoding=\"async\" src=\"https:\/\/oss.allway-japan.com\/wp-content\/uploads\/2025\/05\/SI_80115928_159372.jpg\"\/><br \/>Rich pasta menu with tomato, oil, cream base, etc.<\/p>\n<p class=\"has-small-font-size\"><img decoding=\"async\" src=\"https:\/\/oss.allway-japan.com\/wp-content\/uploads\/2025\/05\/SI_80115928_159373.jpg\"\/><br \/>Colorful and popular Bagna Cauda<\/p>\n<p class=\"has-small-font-size\">The information provided reflects the details available at the time of the survey.<br \/>Please note that facility details may change due to the facility\u2019s circumstances, so please check for the latest information before visiting.\nThis content has been translated using machine translation.<\/p>\n<p class=\"has-small-font-size\">Information provided by: JTB Publishing<\/p>\n<p class=\"has-small-font-size\">This content uses automatic translation services. Automatic translations may not always be accurate.<br \/>Please note that the translated content may differ from the original meaning. We ask for your understanding when using this content.<\/p>","protected":false},"excerpt":{"rendered":"<p>At lunchtime, you can enjoy a variety of different types of lunch, from a set of pasta to choose from nine types of appetizers for appetizers such as bagna cauda and carpaccio, to a salad lunch and a kiln-baked cheese risotto lunch. At night, it turns into an Italian bar, and you can spend a leisurely time with a drink, such as cocktails using Italian liqueurs for abundant wine, and an \u00e0 la carte menu using seasonal ingredients. Of course, just meals are OK.<\/p>","protected":false},"author":9,"featured_media":82174,"template":"","meta":{"_acf_changed":false},"categories":[74],"tags":[],"class_list":["post-165199","travelpost","type-travelpost","status-publish","has-post-thumbnail","hentry","category-food"],"blocksy_meta":[],"acf":[],"_links":{"self":[{"href":"https:\/\/www.allway-japan.com\/en\/wp-json\/wp\/v2\/travelpost\/165199","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.allway-japan.com\/en\/wp-json\/wp\/v2\/travelpost"}],"about":[{"href":"https:\/\/www.allway-japan.com\/en\/wp-json\/wp\/v2\/types\/travelpost"}],"author":[{"embeddable":true,"href":"https:\/\/www.allway-japan.com\/en\/wp-json\/wp\/v2\/users\/9"}],"version-history":[{"count":0,"href":"https:\/\/www.allway-japan.com\/en\/wp-json\/wp\/v2\/travelpost\/165199\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.allway-japan.com\/en\/wp-json\/wp\/v2\/media\/82174"}],"wp:attachment":[{"href":"https:\/\/www.allway-japan.com\/en\/wp-json\/wp\/v2\/media?parent=165199"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.allway-japan.com\/en\/wp-json\/wp\/v2\/categories?post=165199"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.allway-japan.com\/en\/wp-json\/wp\/v2\/tags?post=165199"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}