{"id":165357,"date":"2025-06-14T16:04:33","date_gmt":"2025-06-14T07:04:33","guid":{"rendered":"https:\/\/www.allway-japan.com\/travelpost\/tabedokoro%e3%83%b4%e3%82%a9%e3%82%b9%e3%83%ad%e3%83%bc%e3%83%ab\/"},"modified":"2025-06-14T16:04:33","modified_gmt":"2025-06-14T07:04:33","slug":"tabedokoro%e3%83%b4%e3%82%a9%e3%82%b9%e3%83%ad%e3%83%bc%e3%83%ab","status":"publish","type":"travelpost","link":"https:\/\/www.allway-japan.com\/en\/travelpost\/165357\/","title":{"rendered":"Tabedokoro Vosroll"},"content":{"rendered":"<p class=\"has-small-font-size\"><img decoding=\"async\" src=\"https:\/\/oss.allway-japan.com\/wp-content\/uploads\/2025\/05\/SI_80115455_108924.jpg\"\/><br \/>Delicious food with local vegetables<\/p>\n<p class=\"has-small-font-size\">The information provided reflects the details available at the time of the survey.<br \/>Please note that facility details may change due to the facility\u2019s circumstances, so please check for the latest information before visiting.\nThis content has been translated using machine translation.<\/p>\n<p class=\"has-small-font-size\">Information provided by: JTB Publishing<\/p>\n<p class=\"has-small-font-size\">This content uses automatic translation services. Automatic translations may not always be accurate.<br \/>Please note that the translated content may differ from the original meaning. We ask for your understanding when using this content.<\/p>","protected":false},"excerpt":{"rendered":"<p>A tea and restaurant with the former Izutsu Rescue House located in the village of Tsukumura. The name of the store comes from the name of \"Vosroll\", a village in the Normandy region of France, the hometown of Father De Ro. They serve home cooking from Vosrol village and the Tokai region, mainly fresh vegetables such as radishes, sweet potatoes, and onions, as well as wheat and buckwheat, which are harvested from fields cleared by Father Do Ro, called \"Do Ro-sama field\". We recommend a daily lunch of 800 yen where you can enjoy plenty of seasonal items, as well as Do-Lo noodles, Do-Lo spaghetti, and Vos roll curry. Bread is also handmade, and home-grown plucking herbal teas are well received. On the third Thursday of every month, a culinary experience using local vegetables is also held as part of the \"food experience program\" at the former flour mill of the former Izutsu Rescue House.<\/p>","protected":false},"author":9,"featured_media":82838,"template":"","meta":{"_acf_changed":false},"categories":[74],"tags":[],"class_list":["post-165357","travelpost","type-travelpost","status-publish","has-post-thumbnail","hentry","category-food"],"blocksy_meta":[],"acf":[],"_links":{"self":[{"href":"https:\/\/www.allway-japan.com\/en\/wp-json\/wp\/v2\/travelpost\/165357","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.allway-japan.com\/en\/wp-json\/wp\/v2\/travelpost"}],"about":[{"href":"https:\/\/www.allway-japan.com\/en\/wp-json\/wp\/v2\/types\/travelpost"}],"author":[{"embeddable":true,"href":"https:\/\/www.allway-japan.com\/en\/wp-json\/wp\/v2\/users\/9"}],"version-history":[{"count":0,"href":"https:\/\/www.allway-japan.com\/en\/wp-json\/wp\/v2\/travelpost\/165357\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.allway-japan.com\/en\/wp-json\/wp\/v2\/media\/82838"}],"wp:attachment":[{"href":"https:\/\/www.allway-japan.com\/en\/wp-json\/wp\/v2\/media?parent=165357"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.allway-japan.com\/en\/wp-json\/wp\/v2\/categories?post=165357"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.allway-japan.com\/en\/wp-json\/wp\/v2\/tags?post=165357"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}