{"id":165370,"date":"2025-06-14T16:07:37","date_gmt":"2025-06-14T07:07:37","guid":{"rendered":"https:\/\/www.allway-japan.com\/travelpost\/%e3%81%a6%e3%81%a5%e3%81%8f%e3%82%8a%e3%81%ae%e5%91%b3-%e3%83%9e%e3%83%ab%e3%82%b5%e3%83%a9\/"},"modified":"2025-06-14T16:07:37","modified_gmt":"2025-06-14T07:07:37","slug":"%e3%81%a6%e3%81%a5%e3%81%8f%e3%82%8a%e3%81%ae%e5%91%b3-%e3%83%9e%e3%83%ab%e3%82%b5%e3%83%a9","status":"publish","type":"travelpost","link":"https:\/\/www.allway-japan.com\/en\/travelpost\/165370\/","title":{"rendered":"Taste of making Marsala"},"content":{"rendered":"<p class=\"has-small-font-size\">The information provided reflects the details available at the time of the survey.<br \/>Please note that facility details may change due to the facility\u2019s circumstances, so please check for the latest information before visiting.\nThis content has been translated using machine translation.<\/p>\n<p class=\"has-small-font-size\">Information provided by: JTB Publishing<\/p>\n<p class=\"has-small-font-size\">This content uses automatic translation services. Automatic translations may not always be accurate.<br \/>Please note that the translated content may differ from the original meaning. We ask for your understanding when using this content.<\/p>","protected":false},"excerpt":{"rendered":"<p>A creative Italian restaurant where you can taste creative pasta and dolce that make use of the taste of ingredients, mainly seasonal ingredients from Shimabara. The pasta with seafood umami integrated with the sauce is exquisite. Aqua Pazza using local Arakab 1500 yen, lunch menu 1500 yen ~, course cuisine is 4000 yen for fin steak course and 4000 yen for Omar shrimp course.<\/p>","protected":false},"author":9,"featured_media":20583,"template":"","meta":{"_acf_changed":false},"categories":[74],"tags":[],"class_list":["post-165370","travelpost","type-travelpost","status-publish","has-post-thumbnail","hentry","category-food"],"blocksy_meta":[],"acf":[],"_links":{"self":[{"href":"https:\/\/www.allway-japan.com\/en\/wp-json\/wp\/v2\/travelpost\/165370","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.allway-japan.com\/en\/wp-json\/wp\/v2\/travelpost"}],"about":[{"href":"https:\/\/www.allway-japan.com\/en\/wp-json\/wp\/v2\/types\/travelpost"}],"author":[{"embeddable":true,"href":"https:\/\/www.allway-japan.com\/en\/wp-json\/wp\/v2\/users\/9"}],"version-history":[{"count":0,"href":"https:\/\/www.allway-japan.com\/en\/wp-json\/wp\/v2\/travelpost\/165370\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.allway-japan.com\/en\/wp-json\/wp\/v2\/media\/20583"}],"wp:attachment":[{"href":"https:\/\/www.allway-japan.com\/en\/wp-json\/wp\/v2\/media?parent=165370"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.allway-japan.com\/en\/wp-json\/wp\/v2\/categories?post=165370"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.allway-japan.com\/en\/wp-json\/wp\/v2\/tags?post=165370"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}