{"id":165745,"date":"2025-06-14T21:21:22","date_gmt":"2025-06-14T12:21:22","guid":{"rendered":"https:\/\/www.allway-japan.com\/travelpost\/%e7%84%bc%e8%82%89-%e3%82%b5%e3%83%a9%e3%83%b3%e4%b8%ad%e5%a4%ae%e5%ba%97\/"},"modified":"2025-06-14T21:21:22","modified_gmt":"2025-06-14T12:21:22","slug":"%e7%84%bc%e8%82%89-%e3%82%b5%e3%83%a9%e3%83%b3%e4%b8%ad%e5%a4%ae%e5%ba%97","status":"publish","type":"travelpost","link":"https:\/\/www.allway-japan.com\/en\/travelpost\/165745\/","title":{"rendered":"Yakiniku Saran Central Store"},"content":{"rendered":"<p class=\"has-small-font-size\"><img decoding=\"async\" src=\"https:\/\/oss.allway-japan.com\/wp-content\/uploads\/2025\/05\/SI_80041236_57774.jpg\"\/><\/p>\n<p class=\"has-small-font-size\">The information provided reflects the details available at the time of the survey.<br \/>Please note that facility details may change due to the facility\u2019s circumstances, so please check for the latest information before visiting.\nThis content has been translated using machine translation.<\/p>\n<p class=\"has-small-font-size\">Information provided by: JTB Publishing<\/p>\n<p class=\"has-small-font-size\">This content uses automatic translation services. Automatic translations may not always be accurate.<br \/>Please note that the translated content may differ from the original meaning. We ask for your understanding when using this content.<\/p>","protected":false},"excerpt":{"rendered":"<p>A yakiniku restaurant that has been around 50 years in existence. Continuing to stick to the real taste, including Miyazaki beef, which became the best in Japan at the \"National Wagyu Beef Proficiency Joint Society\", which was opened once every five years and is also called the \"Wagyu Olympics\", Miyazaki ground-headed chicken and Miyazaki pork, offers ingredients of local consumption and safety. Recommended is Miyazaki beef steak, which is the main Miyazaki beef for 1 person 4500 yen course (2 or more).<\/p>","protected":false},"author":9,"featured_media":84312,"template":"","meta":{"_acf_changed":false},"categories":[74],"tags":[],"class_list":["post-165745","travelpost","type-travelpost","status-publish","has-post-thumbnail","hentry","category-food"],"blocksy_meta":[],"acf":[],"_links":{"self":[{"href":"https:\/\/www.allway-japan.com\/en\/wp-json\/wp\/v2\/travelpost\/165745","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.allway-japan.com\/en\/wp-json\/wp\/v2\/travelpost"}],"about":[{"href":"https:\/\/www.allway-japan.com\/en\/wp-json\/wp\/v2\/types\/travelpost"}],"author":[{"embeddable":true,"href":"https:\/\/www.allway-japan.com\/en\/wp-json\/wp\/v2\/users\/9"}],"version-history":[{"count":0,"href":"https:\/\/www.allway-japan.com\/en\/wp-json\/wp\/v2\/travelpost\/165745\/revisions"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.allway-japan.com\/en\/wp-json\/wp\/v2\/media\/84312"}],"wp:attachment":[{"href":"https:\/\/www.allway-japan.com\/en\/wp-json\/wp\/v2\/media?parent=165745"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.allway-japan.com\/en\/wp-json\/wp\/v2\/categories?post=165745"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.allway-japan.com\/en\/wp-json\/wp\/v2\/tags?post=165745"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}